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1 Crustless bacon and broccoli quiche

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Crustless bacon and broccoli quiche

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Ingredients

8 portion(s)

Crustless bacon and broccoli quiche

  • 350 grams of broccoli flowerets
  • 2 cloves garlic, peeled
  • 1 onion, peeled and quartered
  • 2-3 Rashers of Bacon, roughly chopped and rind removed
  • 110 grams of grated low fat cheese, - you may wish to grate your own
  • 6 eggs
  • 120 gram low fat milk
  • 1/4 teaspoon of chilli flakes, more if you wish
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  • 6
    45min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

  1. Preheat oven to 180 deg
    Add onion, garlic and bacon to bowl and chop 6 seconds, speed 5 - scrape dowm bowl
    Add broccoli flowerets, and chop 5 seconds speed 5 - use the spatula through the hole in the lid to help it along if needed
    Add cheese, eggs, chilli, milk and blend 20 seconds, speed 3
    Pour into a medium baking dish, and cook 180 deg fan forced for approx 30 - 40 mins untill a skewer comes out clean
    Serve with a salad of your choice and crunchy bread

    To grate your cheese if you wish - add cubes to your bowl and chop 8-10 seconds speed 5 and set aside untill needed
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • hubbi, who is not a fan of quiches, liked it very...

    Submitted by Barbel on 26. September 2019 - 11:33.

    hubbi, who is not a fan of quiches, liked it very much and said I must cook it again.

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  • This is very tasty. The texture with the grated...

    Submitted by KiwiSteve on 28. October 2017 - 09:46.

    This is very tasty. The texture with the grated brocolli is unusual and a bit moist. We think we'll need flour to improve it.

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