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1 Curried meat loaf

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Curried meat loaf

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Ingredients

6 portion(s)

Meatloaf

  • 1 Slice of bread, Torn into pieces
  • 90 grams cheese, Cubed
  • 2 onions, Peeled and halved
  • 1 Large Granny Smith Apple, Cored and cut into 1/4s
  • 1 handful, Fresh parsley
  • 1-2 teaspoons curry powder
  • 1 egg, Lightly beaten
  • 1kg mince, sausage mince, beef, chicken, pork...you choose. My favourite is sausage mince
  • salt & pepper, To taste
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  • 6
    1h 10min
    Preparation 10min
    Baking/Cooking
  • 7
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Preparation

  1. Preheat oven to 180C

    Add all ingredients except egg and mince to Closed lid.

    Blitz sp 4-5, for 20 seconds or until combined.

    Tip into a good size bowl.

    Add remaining ingredients.

    Using clean hands combine mixture.

    Shape into oblong loaf shape.

    Bake for 1-1.5 hours.

    Serve with roast veggies and steamed beans or Thermie mash and steamed veggies.

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Tip

This recipe has been in my family for so long I can"t remember where it came from..!

It is equally delicious served cold with a salad or on sandwiches with chutney.

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Comments

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  • This was a little plain for

    Submitted by Kreative Kappy on 17. December 2015 - 21:10.

    This was a little plain for me  - I may have messed something up as i know how lovely Monica's recipes are. Imy version def needed somethign extra added for flavour - I have just covered it with a chilli suace and wacked it in the microwave and it has added a little extra to it tmrc_emoticons.) 

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