Pizza pinwheels

Baking - savoury Baking - savoury

Preparation time

0min

Total time

0min

Portion

20 piece(s)

Level

by Charlotteweir

published: 2024/04/30

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Ingredients

Pizza pinwheels

270 grams water
2 level teaspoons dried instant yeast
1 level teaspoons sugar
450 grams Baker's Flour
30 grams olive oil
1 teaspoons salt
100 grams tomato paste
200 grams cheese

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Spatula TM5/TM6
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Recipe's preparation

pizza dough

Add the water, the yeast and sugar to the mixing bowl

set to 37 degrees for 2 minutes

Add flour, Oil and salt to the mixing bowl

for 2 minutes

Roll dough into a ball and wrap in dough mat. leave to rise in a warm spot for 30 mins or until doubled in size.

Roll into rectangle about 35x45cm. Spread sauce over dough. for smaller pinwheels cut dough in half lengths ways and then into ten strips so you have 20 scrolls.

add cheese to mixing bowl and set to speed 6 for 5 seconds. add cheese to scrolls and roll them up. place on tray and bake for 25mins on 180 degrees

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.