THERMOMIX ® RECIPE

1 Quiche with Shortcrust Pastry

Recipe's preparation

Pastry

Combine flour and butter in mixing bowl"Closed lid" and mix for 10 seconds speed 6 to rub in butter.
Add egg yolk and lemon juice 10-20 sec "Dough mode"
Place pastry in prepared quiche mould and push into the base and sides, refrigerate for 30 mins.
Preheat oven on 180 and blind bake base for 10 mins. Remove pastry from oven.

Preparation of Ingredients

Place the cheese into the mixing bowl and chop "Counter-clockwise operation" for 5 secs speed 5. Scrape down sides and set aside or put directly into prepared base.
Place the ham into the mixing bowl and chop for 5 secs speed 5. Scrape down sides and set aside or put directly into prepared base.

Mixture

Add eggs, cream, salt and pepper for 5 secs speed 5.
Gently pour mixture into the base on top of the ingredients.
Bake for 45 minutes on 180 or until the mixture is firm to touch.