Spinach Pie

You are here:

Print to PDF

[X]

Print recipe

Spinach Pie

Print:

main picture

tips

step pictures

comments

Print recipe

Create a variant

I'm cooking this today

Ingredients

6 slice(s)

1 onion
1 bunch parsley
500 grams spinach, Fresh or frozen
6 eggs
200 grams feta, Chopped
100 grams Tasty cheese, Grated
1 packet filo pastry

Add to shopping list

6

50min

Preparation 20min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Baking Easy Dinner Lunch Main course Vegetarian Pastry Pie, quiche Vegetable dish

Recipe's preparation

Place onion halves in bowl. Chop 3 sec, speed 5

Scrape down sides of bowl then sauté 3 min, 120c, speed 1

Set aside, do not rinse bowl

Add parsley (leaves only). Chop 3 sec, speed 8 add to onions

Add spinach in small batches, (stalks removed if fresh) Chop 12 sec, speed 4

Thaw & drain if using frozen.

Add onions & parsley to chopped spinach & cook 10 min, varoma, speed1 Set aside & allow to cool.

Place eggs into bowl & season with salt & pepper, then beat 6 sec, speed 5.

Add to spinach mixture along with chopped feta & mix well

Line greased dish with filo pastry, a couple of sheets at a time, layering so all sides have a flap over edge.

Add spinach mixture and top with grated tasty cheese.

Pull flaps over till covered then slit top.

bake in oven 180c till golden (approx 30 min)

Accessories you need

Spatula TM5/TM6
buy now

Tip

Can be wrapped individually using a couple of sheets at time & folding into a triangle

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.