Variation Zucchini Slice

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Variation Zucchini Slice

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Ingredients

15 slice(s)

Zucchini slice

100 gram cheese
1 onion
200 grams Rindless Bacon
1 carrot
2 zucchini
30 grams vegetable oil
6 eggs
150 grams self-raising flour

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6

40min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
9
Afternoon tea Breakfast Brunch Dinner Lunch Snack Supper Autumn Spring Summer Winter Baking BBQ Children birthday Everyday Holiday Kids in the kitchen Picnic Baby food Children food Nut free Easy Low budget Quick Appetizer Side dish Starter Australian Pie, quiche Tart

Recipe's preparation

Method

1. Pre-heat oven 180 degrees - grease/line a 30 x 20 cm Lamington pan

2. 1 large onion - finely chop - 4 seconds - speed 5 - put in bowl with cheese

3. 200 grams - rindless bacon - chopped - 5 seconds - speed 5 - put in bowl with other ingredients.
4 1 carrot - finely chopped - 3 seconds - speed 5 - put in bowl with other ingredients.

5. 2 zucchini's grated - 5 seconds - speed 4

6. Add all ingredients in bowl to Thermomix, plus 55 grams vegetable oil, 6 eggs, 150 grams self raising flour, half cup of grated cheese

7. Mix well 20 seconds

speed 5

8. Pour into prepared pan, had another half cup of grated cheese on top and bake in oven for 30 minutes or until cooked through.

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Tip

If you find the Zucchini a little watery be sure to squeeze it out.Is also nice if you sprinkle with pine nuts before baking also served with a relish/chutney.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.