Ingredients
0 piece(s)
Mini quiche ingredients
- 120 grams cheddar or tasty cheese, cubed
- 375 grams zucchini, roughly chopped
- 1 onion, large, quartered
- 0.5 piece red capsicum, roughly chopped
- 100 grams bacon, roughly chopped
- 5 eggs
- 150 grams Self Raising Flour
- 55 grams olive oil
- pinch salt to taste
- pinch pepper to taste
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6
30min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
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Recipe's preparation
Preheat oven to 180 degrees celcius.
Cube cheddar cheese, place in the TM bowl and grate on 5 secs / speed 6. Set aside.
Place zucchini, onion, bacon and capsicum in the TM bowl and chop on speed 5 for 3-4 seconds.
Add 15g of olive oil and saute (4 min/Varoma/speed 1) Set aside in separate bowl.
Add SR flour, 40g olive oil, eggs and salt/pepper to the TM bowl and mix on speed 4 for 20 seconds.
Return cheese, zucchini, onion, bacon and capsicum to the TM bowl and combine all ingredients on speed 3 for 30-40 seconds on reverse."Counter-clockwise operation"
Pour mixture into the silicone mini muffin tray and bake in a pre-heated moderate oven for approximately 20 minutes or until golden brown.
Serve warm or cold. These are great snacks for kids lunchboxes! Yum!
Accessories you need
-
Spatula TM5/TM6
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Tip
You can add other/different vegies according to what you like!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentDelicious mini quiches! And using the silicon...
Delicious mini quiches! And using the silicon trays makes it SO easy: no sticking and next to nothing to clean. Thank you ✅
Add a little crunch by topping with Peppitas and...
Add a little crunch by topping with Peppitas and Sunflower seeds before cooking
I didn't have enough
I didn't have enough zucchini, so I used other vegetables to make up the weight difference. Delicious!!!
Zucchini & Bacon mini quiches
Zucchini & Bacon mini quiches - These were great. Next time I am going to put in carrots and some capsicum in the mix
It's a new favourite!!!
It's a new favourite!!! Cheers 5 Stars
Brilliant recipe and so yum!
Brilliant recipe and so yum!
Really yummy huge hit!
Really yummy huge hit!
These are delicious! may I
These are delicious! may I suggest you change the cover photo as I almost didn't click on this recipe as it looks like a slice. Pic on the page is great though
Great recipe - thank you! And
Great recipe - thank you! And yes, easy to change the ingredients around. I didn't have tasty so used half parmesan and half mozzeralla cheese. I used carrot instead of zucchini and pancetta in place of bacon. I tore the pancetta up and just placed a piece in the middle of each portion before cooking.
The recipe is generous, I filled the mini muffin trays a little too high, no more than two thirds would be ideal. In addition to the 12 mini miffins I got 6 regular muffin size muffins out of the mixture.
Delicious! I didnt have any
Delicious!
I didnt have any bacon or ham so I used some left over roast lamb that I had. It was very tasty, and was a perfect lunch for my toddler.
Yummo! These were really
Yummo! These were really lovely. I ended up making approximately 16 proper muffins sized quiches so there was a heap left over after our family of four got stuck into it. This was one of the very few ways I've been able to successfully hide egg from by oldest son. He LOVED them. Will definitely make again.
Oh YUM - these mini quiches
Oh YUM - these mini quiches are LOVEly!