Ingredients
Cake
- 125 grams Butter
- 150 grams caster sugar
- 340 grams Self Raising Flour
- 1.5 level teaspoons bicarb soda
- 3 tablespoons Milk
- 2 eggs
- 1 Med sized carrot, Roughly chopped
- 1 Med sized apple, Cored and roughly chopped
- 3 bananas, Roughly chopped
Cream cheese icing ( optional)
- 250 grams full fat cream cheese, room temperature
- 1 lemon, Juiced
- 115 grams icing sugar
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Preheat oven to 180C
Grease and line (extend paper up the sides) a slice tin. Mine is 30cm x 21cm
1. Put butter into the
"Closed lid" .
2. Melt at 60C, sp/2/ 3 minutes or until melted.
3. Add remaining ingredients
4. Blend 20 secs/sp5. Scrape and repeat.
5. Spread into prepared tin and bake for 40-45 minutes or until done when tested.
6. Leave in tin to cool before icing (optional) - 1. Combine cheese and icing sugar in "Closed lid" .
2. Whizz at sp 4/20 secs and add enough lemon juice, through the hole, to make it a nice spreadable consistency. It depends on the size of your lemon.
3. Spread over cooled cake.
Cake
Cream cheese icing
Tip
A combination of 3 of my favourite cakes..!
Stays moist for a long time.
Icing is optional. It is also dlicious, brushed with melted butter and sprinkled with cinnamon sugar when hot out of the oven.
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Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Yum!
Fabulous cake.
So easy to make, good for using up left over bananas and windfall apples, very nice
heydonnamay: fantastic! We love it too 😋
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I've had this recipe saved for a while and finally got to make it. It was delicious! I made it in my square tin as my slice wasn't big enough. I added 1 tsp of vanilla and 1 tsp of cinnamon. I also used melted butter and cinnamon sugar on top instead of icing. It was really nice. Thank you.
GinStar: sounds delicious. Will have to try your variations 🥰
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So tasty! Who would believe that there's so much nutrition in this! I used wholemeal self raising flour and reduced the sugar. Highly recommend with a coconut sugar and cinnamon mix topping instead of icing
Yay..! So happy you like it 😊👍Fiasco:
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Easiest and best cake!
i just sprinkle top with cinnamon and castor sugar as I do with banana bread.
Delicious and freezes well in slices for lunchboxes.
thanks for sharing 😁
Brilliant..! It’s a nice easy recipe 👌
busyme:
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