Ingredients
16 piece(s)
Cake
- 125 grams Butter
- 150 grams caster sugar
- 340 grams Self Raising Flour
- 1.5 level teaspoons bicarb soda
- 3 tablespoons Milk
- 2 eggs
- 1 Med sized carrot, Roughly chopped
- 1 Med sized apple, Cored and roughly chopped
- 3 bananas, Roughly chopped
Cream cheese icing ( optional)
- 250 grams full fat cream cheese, room temperature
- 1 lemon, Juiced
- 115 grams icing sugar
-
6
55min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
Recipe's preparation
- Preheat oven to 180C
Grease and line (extend paper up the sides) a slice tin. Mine is 30cm x 21cm
1. Put butter into the "Closed lid" .
2. Melt at 60C, sp/2/ 3 minutes or until melted.
3. Add remaining ingredients
4. Blend 20 secs/sp5. Scrape and repeat.
5. Spread into prepared tin and bake for 40-45 minutes or until done when tested.
6. Leave in tin to cool before icing (optional) - 1. Combine cheese and icing sugar in "Closed lid" .
2. Whizz at sp 4/20 secs and add enough lemon juice, through the hole, to make it a nice spreadable consistency. It depends on the size of your lemon.
3. Spread over cooled cake.
Cake
Cream cheese icing
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
A combination of 3 of my favourite cakes..!
Stays moist for a long time.
Icing is optional. It is also dlicious, brushed with melted butter and sprinkled with cinnamon sugar when hot out of the oven.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentYum!
Yum!
Fabulous cake.
Fabulous cake.
So easy to make, good for using up left over...
So easy to make, good for using up left over bananas and windfall apples, very nice
heydonnamay: fantastic! We love it too 😋
heydonnamay: fantastic! We love it too 😋
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I've had this recipe saved for a while and finally...
I've had this recipe saved for a while and finally got to make it. It was delicious! I made it in my square tin as my slice wasn't big enough. I added 1 tsp of vanilla and 1 tsp of cinnamon. I also used melted butter and cinnamon sugar on top instead of icing. It was really nice. Thank you.
GinStar: sounds delicious. Will have to try your...
GinStar: sounds delicious. Will have to try your variations 🥰
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So tasty! Who would believe that there's so much...
So tasty! Who would believe that there's so much nutrition in this! I used wholemeal self raising flour and reduced the sugar. Highly recommend with a coconut sugar and cinnamon mix topping instead of icing
Yay..! So happy you like it 😊👍Fiasco:
Yay..! So happy you like it 😊👍Fiasco:
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Take your Thermomix experience to a whole new level..!
Easiest and best cake!...
Easiest and best cake!
i just sprinkle top with cinnamon and castor sugar as I do with banana bread.
Delicious and freezes well in slices for lunchboxes.
thanks for sharing 😁
Brilliant..! It’s a nice easy recipe 👌...
Brilliant..! It’s a nice easy recipe 👌
busyme:
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delicious! I made muffins and even my fussy son...
delicious! I made muffins and even my fussy son who doesn't like a banana in anything had no idea I had banana added to these muffins!Thanks for the recipe
dozzi53:...
dozzi53:
fantastic..!
thanks for commenting 😁
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This is my go too cake. It’s easy. A lovely...
This is my go too cake. It’s easy. A lovely moist cake 🍰 and so tasty.
Rozlyn Conway........
I make this cake regularly; always yum!
I make this cake regularly; always yum!
Great recipe - made as muffins and took 20 mins to...
Great recipe - made as muffins and took 20 mins to cook. Thanks.
Stumbled across this today.OMG sooo delicious
Stumbled across this today.OMG sooo delicious
Really easy Really tasty! I've made this cake...
Really easy Really tasty! I've made this cake quite a few times now, it always delivers!
Beautiful Monicaih, cherubs loved it not knowing...
Beautiful Monicaih, cherubs loved it not knowing all that was in it and such a hit with hubby 😊😊, will definatly be making this again 😊😊😊
The most amazing moistdelicious easy cake I have...
The most amazing moist,delicious easy cake I have ever made, it's so beautiful. Thank you for sharing.
very nice cake, thank you for sharing. I made...
very nice cake, thank you for sharing. I made without icing for the kids. Will be making it again
Omg, amazing and so simple ...
Omg, amazing and so simple
Thank you for a great recipe
very good
very good
Super yummy, moist cake!
Super yummy, moist cake! Delicious warm with butter if you prefer not to ice. So quick and easy to make. As well as the added nutrition of banana, apple and carrot! Thanks!!!
made these today, so yummy. I
made these today, so yummy. I made as cupcakes, I used whole meal SR flour as I didn't have enough white, and used raw castor sugar. Hubby loved them will make again I used an orange in the icing as I had no lemons
Delicious - used slightly
Delicious - used slightly less sugar in cake and still delicious!
Hi Monica ,does this recipe
Hi Monica ,does this recipe freeze well
A hit! light, tasty and easy
A hit! light, tasty and easy
A very good cake. Lovely
A very good cake. Lovely icing. Made just like the recipe, but my pan was a little larger. Made a good size cake too. Love the idea that it has carrot, apple and banana! Thank you Monica
GrandmaB
Yum!!!! Only downfall with
Yum!!!! Only downfall with this cake is that it sunk while cooling!!
Delicious!! It was light and
Delicious!!
It was light and super tasty! Even my fussy 9 yr old wolfed it down! Topped it with some left over cream cheese frosting I had made for a different carrot cake. Will definitely make again! (Used a green apple (Granny Smith) and could taste the sharper apple flavour of it - was lovely!).
A beautiful cake! Thank you!
A beautiful cake! Thank you! I too added 1 teaspoon of vanilla extract and 1 teaspoon of cinnamon. This will be a favourite in our home!!
Just ticking notify me box
Just ticking notify me box
Does this have chunky bits of
Does this have chunky bits of fruit throughout the cake once cooked? And would it be fine to blitz fruit a bit more, my still learning to like food 5yo can't handle chunky fruit even if cooked, in fact well blended into cake or frozen is only way he will eat
ETA I just blitz longer and even super fussy child eats it knowing what is in it
Lovely recipe. I also made
Lovely recipe. I also made these into mini cupcakes (8-10 minutes, 180 degrees), and added a teaspoon of cinnamon and half a teaspoon of ginger. I haven't iced them yet, but I've enjoyd a couple fresh from the oven, and I don't even think they need it! Delicious and so, so easy!
Very nice!!!! :)
Very nice!!!!
Delicious and my fussy kids
Delicious and my fussy kids eat it knowing what is in it, I just blitz the fruit for a few more seconds to make finer
Delicious! I made this gluten
Delicious! I made this gluten free and it was so fluffy and moist! I cut the sugar to 50g caster sugar and 50g brown sugar. Belisimo!
I have made this twice now
I have made this twice now and it's amazing!! Thanks!
Yum and oh so moist!
Yum and oh so moist!
10/10! I made this cake to
10/10! I made this cake to send in the school lunchboxes and it was a huge hit! Will definately make again. Thank you
This cake is amazing, I've
This cake is amazing, I've made it twice in a round cake tin and it is so moist and loved by everyone!
Just made this cake and
Just made this cake and cooked in mini cupcakes for kids lunch boxes and kids love them, thanks for an awesome recipe!
I didn't have 3 bananas only
I didn't have 3 bananas only 1 so added an extra carrot, tsp of cinnamon and a dash of vanilla, threw in a handful of walnuts at the very end. Devine, thanks for sharing.
Almost Martha
It isn't chunky at all
It isn't chunky at all
Thankyou for a great recipe.
Thankyou for a great recipe. I wanted to make a banana cake yesterday and this recipe popped up on my facebook newsfeed. Easy as, moist and delicious. Definitely one to be laminated and popped in my fave recipe folder.
Berragulla Cooks