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Apple pie cupcakes


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Ingredients

14 portion(s)

Cupcakes

  • 100 g Butter
  • 225 g caster sugar
  • 1 level tsp Vanilla Bean Paste
  • 2 eggs
  • 260 g self-raising flour
  • 125 g Greek yoghurt
  • 60 g Milk

Apple pie filling

  • 3 granny smith apples
  • 1 level tsp Vanilla Bean Paste
  • 25 g Butter
  • 50 g brown sugar
  • 1/4 level tbsp ground cinnamon

Cream cheese frosting

  • 375 g cream cheese
  • 1 level tbsp lemon juice
  • 180 g icing sugar
  • 1 level tbsp Vanilla Bean Paste
  • 6
    1h 20min
    Preparation 1h 0min
    Baking/Cooking
  • 7
    medium
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
    • Appliance TM 21 image
      Recipe is created for
      TM 21
  • 9
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Recipe's preparation

    Cupcakes
  1. 1. Preheat oven 180 degrees and place cupcake patties into a muffin tray
    2. Place butter, vanilla and sugar in bowl and cream spd 5, 10sec.
    3. Remove MC and on spd 3, 30sec add the eggs one at a time.
    4. Add half the flour and mix spd 5, 10 sec.
    5. Add yoghurt, milk and remaining flour and mix spd 4, 10sec.
    6. Spoon into patties and cook 15-20mins. Cool completely
    7. Clean and dry bowl
  2. Apple pie filling
  3. 1. Peel, core and cube apples
    2. Place all ingredients into bowl and add 1-2 tsp water last.
    3. Cook at Varoma temp, 5mins, no MC and spd 1
    4. Scrape down sides and repeat for 3 extra minutes.
    5. Pour or sieve off any excess liquid and then refrigerate til completely cooled.
    6. Clean and dry bowl.
  4. Cream cheese frosting
  5. 1. Place all ingredients into bowl and beat spd 5, 30sec
    2. Place frosting into piping bag
  6. Assembly
  7. 1. Hollow out the middle of each cupcake about 1/2 the depth
    2. Spoon in the apple mixture
    3. Pipe over frosting
    4. Optional decoration of dusting with cinnamon sugar, drizzle salted caramel sauce or BOTH
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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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