Banana Bran Muffins by foodieforever on www.recipecommunity.com.au

You are here:

PDF to Print

[X]

Print recipe

Banana Bran Muffins

Print:

main picture

tips

step pictures

comments

Print recipe

Create a variant

Ingredients

12 portion(s)

Streusel Topping

45 grams brown sugar
40 grams almonds
25 grams Coconut
1 tsp cinnamon

Muffin

170 grams water
50 grams bran flakes
200 grams plain yogurt
1 egg
60 grams oil
2 small bananas or 1 1/2 large
190 grams Flour (plain)
45 grams brown sugar
1 1/2 tsp baking soda

Add to shopping list

6

15min

Preparation 15min

Baking/Cooking
7

medium

Preparation
8

Recipe is created for
TM 31
9
Meals Preparation method Dish Benefits Occasions

Recipe's preparation

Streusel Topping

Place Almonds in TM bowl and Mill 3 Seconds speed 4
Place coconut, brown sugar and cinnamon Mill 4 seconds speed 4.
Set aside to sprinkle on top of muffin.

Muffin

Place Water in TM bowl and bring to boil 3 minutes/ Varoma speed 1

Add Bran and Stir 3 seconds/ speed 3. Let stand for 5 minutes with lid off to cool .

Add Yogurt, egg, oil,sugar & smashed bananas and mix Speed 4/ 4 seconds

Add sifted flour and baking powder. Mix 30 seconds.
Spoon into greased muffin tins. Sprinkle with Streusel Topping and mix in lightly into top with fork.

Place in a preheated 190 Degree oven for 20 minutes

Stand for a couple of minutes - loosen in tin and cool.

Tip

These are great to use up left over bananas.

Make a batch freeze them and have on the run for breakfast or a mid day snack.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.