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Banana Cake


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Ingredients

0 portion(s)

cake batter

  • 110 g Milk
  • 75 g sugar, white or raw
  • 60 g Butter
  • 1 --- egg
  • 2 --- bananas, use small over ripe bananas
  • 1/2 tsp bi-card soda
  • 210 g Self Raising Flour
  • 6
    11min
    Preparation 1min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

  1. Pre-heat the oven to 180 degrees C

    Line cup-cake tins with papers or if making a large cake, line a loaf tin.

     

     

     

     

     

    Weigh the sugar into the bowl and mill on speed 9 for 10 seconds

     

     

     

    Add all the other ingredients and mix for 5 seconds speed 6 scrape down the sides of the bowl and mix for another 5 seconds speed 6

     

     

     

     

     

     

     

    Divide the mix into cup-cake papers (do not over fill  about 3/4's full) or pour into a prepared loaf tin for a large cake, bake the cup-cakes for 10 minutes or until golden and cooked through or for 35 minutes for a large cake.

     

    When cakes are cool ice with frosting.

     

     

     

     

     

10

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Tip

This cake works best with very over ripe bananas, when the skin has turned black. If you think they are too far gone they will be just right.

Cooking times will vary according to what size tins you use I used small cup cake tins (the mix made 36) that took 10 minutes but larger cakes will require more cooking time. 

 

 

 

 

 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • These muffins are so nice and so easy. No more...

    Submitted by PortCrow on 23. May 2020 - 11:53.

    These muffins are so nice and so easy. No more wasting bananas for me. They go really well with a buttercream icing in Cookidoo. Am making some today and taking them to my neighbours.

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  • Just made these.  So simple

    Submitted by MissElle on 13. January 2015 - 14:08.

    Just made these.  So simple to make and yummy too.  Thanks.

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  • Thank you for posting this

    Submitted by Schneeberger on 12. November 2014 - 20:03.

    Thank you for posting this recipe! So simple, easy and quick. My family absolutely love them. No more wasting over ripe bananas in our house anymore.

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