4.4 (5)
thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
5min
Portion
12 portion(s)
Level
--

Ingredients

Banana Muffins

  • 160 grams raw sugar
  • rind off half a medium lemon
  • 300 grams plain flour
  • 2 tsp baking powder
  • 240 grams cream
  • 1 tsp vanilla extract
  • 80 grams vegetable oil
  • 80 grams banana (medium)
  • 40 grams Shredded coconut
  • 2 eggs

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

    Banana Muffins
  1. Preheat oven to 180C.

    Place sugar and rind in TM bowl and mill for 10 seconds on speed 9.

    Add all other ingredients in the order they are listed and mix for 10 seconds on speed 5 - use your spatula to help incorporate ingredients.

    Scrape down sides and mix for a further 5-10 seconds on speed 5.

    Spoon mixture into lined muffin tins and bake for 25-30 minutes.

Tip

You can use sour cream instead of cream.

Sprinkle a little extra shredded coconut on top of muffins before baking.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Banana Muffins

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