- 150 g Ripe banana, Mashed
- 200 g rolled oats
- 50 g Shredded coconut
- 75 g sultanas
- 2 tbsp Maple Syrup, pure
- 3 tbsp olive oil
Recipe is created for
9Afternoon tea Brunch Snack Alcohol-free Children food Egg free Lactose free Non-dairy Vegetarian Nut free Baking Biscuit/cookie Birthday Children birthday Everyday Holiday Kids in the kitchen Party Picnic Easy Natural Quick Appetizer Dessert Side dish Starter Cooking for large family Pantry Take away food
- Preheat oven 130°
Mix all ingredients in bowl speed 3, 30 seconds
Scoop out using tablespoon onto lined baking tray
Bake 35 minutes or until golden
Accessories you need
Can substitute sultanas for choc chips
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
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