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Banana Steamed pudding with salted caramel sauce


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Ingredients

12 portion(s)

banana pudding

  • 45 gram Pitted medjool dates
  • 35 g water
  • 100 g water
  • 125 g Rice malt syrup
  • 1 teaspoon Maple syrup, (optional)
  • 1 egg
  • 1 tsp Vanilla Bean Paste
  • 135 g Ripe banana
  • 160 g Greek yogurt
  • 35 g Milk
  • 150 g quinoa flour
  • 1 1/2 teaspoon baking powder
  • 1 Pinch salt

salted caramel sauce

  • 65 g brown sugar
  • 125 g Pouring Cream
  • 30 g butter chopped
  • 1/8 heaped tsp pink salt
  • 1/2 tsp Vanilla Bean Paste
  • 30 g water
  • 6
    1h 0min
    Preparation 30min
    Baking/Cooking
  • 7
    medium
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Banana puddings
  1. 1.chop dates with water sp6 4 secs. set aside

     

    2.add to TM butter sp6, 18secs

     

    3. add rice malt and maple syrup 16 secs sp5

     

    4.add egg sp3 6 secs. add banana, yogurt, milk & reserved dates sp5 6 secs

     

    5. add all remaning ingredient. mix sp5 8secs

     

    6. place evenly into 12 silcone cupcake holders. Place in varoma on top and bottom trays. spread out.

     

    7. add pre bolied water to TM.  place Varoma on top cook for 25-30mins or until cooked through.

     

    8. place varoma to one side empty water

  2. Salted Caramel sauce
  3. add all ingredients cook varoma 12mins sp2.

     

    serve some on top of each pudding

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Accessories you need

11

Tip

can place pudding under grill if you would like them slighlty brown.

 

could possibly cook puddings in oven.

 

it is a steamed pudding so texture is different to a cake 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Step 2 says to add butter,

    Submitted by Carol Sroczynski on 9. November 2015 - 16:41.

    Step 2 says to add butter, but no butter in list...do you mean 100g butter in ingredient list where you say 100g water?

    How much water do you add to TM for the steaming?

    Please edit this recipe!

     Carolskitchen

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