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Beetroot / Cacao Brownies


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Ingredients

16 portion(s)

  • 250 g Raw beetroot
  • 180 g plain flour
  • 2 tsp baking powder
  • 250 g honey
  • 75 g Cacao
  • 3 eggs
  • 1 tsp vanilla essence
  • 50 g coconut oil
  • 250 g buttermilk
  • 1 Finely grated orange zest
  • 200 g cream
  • 25 g raw sugar, optional for sweetening cream
  • 16 Washed Whole Fresh raspberries
  • 16 Washed small Mint leaves
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Recipe's preparation

    Method
  1. Pre-heat oven to 175c fan-forced.

     

     

    No need to clean the bowl after cream

  2. No need to clean the bowl after cream

  3. Cream
  4. [optional] raw sugar [sp 7, 10 sec

  5. Insert butterfly whisk

  6. Add cream [sp 4, 30 sec]

  7. Place in fridge until needed. 

  8. Brownie
  9. Beetroot [Sp 7, 40 sec].

  10. Add flour, baking powder, cacao and honey [Sp 5, 30 sec].

  11. Add the eggs, vanilla and oil & buttermilk [Sp 4, 20 sec].

  12. Scrape down sides mix again until well combined [Sp 4, 20 sec].

  13. Lightly grease 20cm cake tin [square] with olive oil. 

  14. Spread Zest evenly into greased tin then pour Brownie mixture on top. 

  15. Bake 175c fan-forced oven for ~15 minutes or until a toothpick inserted in the middle comes out clean

  16. Serve
  17. Place tin on grill to cool for 30 minutes.

  18. Remove brownie base and cut into serves of 16. [4 x 4]

  19. Pipe cream onto the top add mint leaf and berry to each. This adds to the flavour combination. 

  20. Serve and enjoy. 

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Accessories you need

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Tip

This is not very sweet. You may wish to add more honey to taste. 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • taste great

    Submitted by Helen79 on 29. December 2016 - 17:01.

    Cool taste great

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  • These look amazing, I can't

    Submitted by Lucky Lynda on 27. February 2015 - 13:07.

    These look amazing, I can't wait for my batch of Tomato paste to finish cooking so that I can begin making this recipe.

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