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Best Ever Choc Chip Bikkies


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Ingredients

72 piece(s)

Best Ever Choc Chip Bikkies

  • 250 g unsalted butter, Softened
  • 170 g caster sugar
  • 150 g brown sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 460 g plain flour
  • 1 tsp bicarbonate of soda
  • 100 g milk chocolate chips
  • 100 g White Chocolate Chips
  • 6
    15min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Method
  1. Pre heat oven to 170°C (no fan).
  2. Add softened butter and sugars to mixing bowl.
    Mix 20 sec Spd 4
  3. Add eggs and vanilla.
    Mix 5 sec Spd 4
  4. Add flour and bi-carb.
    Mix 20 sec Spd 4.
    Scrape down sides of mixing bowl.
    Mix 6 sec Spd 4.
  5. Add choc chips to mixing bowl.
    Mix on reverse Counter-clockwise operation 15 sec Spd 4.
    Repeat if necessary.
  6. Place heaped teaspoon amounts on lined baking tray. 12 per tray to allow room for spreading.
  7. Bake in preheated oven 8-10 mins.
  8. Transfer to cooling racks immediately and allow to cool.
  9. Try not to eat them all at once!
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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