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Chia Cranberry Muesli Bars


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Ingredients

48 portion(s)

Bars!

  • 125 gram Butter, cubed
  • 125 gram Peanut Butter
  • 125 gram honey
  • 125 gram raw sugar
  • 1 teaspoon cinnamon powder
  • 1 teaspoon vanilla extract
  • 4 Weetbix
  • 100 gram dark chocolate, in pieces or chips
  • 40 gram Plain Wholemeal Flour
  • 135 gram rolled oats
  • 35 gram dessicated coconut
  • 270 gram dried cranberries
  • 20 gram chia seeds
  • 55 gram sunflower/pepita/sesame seeds
  • 1 egg
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Method
  1. Preheat oven to 140 degrees for fan forced. Line a large slice tin with baking paper.

    Add butter, peanut butter, honey, sugar, cinnamon and raw sugar to bowl. 2 mins 30/50 deg/speed 2

    Add chocolate and weetbix in pieces to bowl. 6 sec/speed 5

    Add all other ingredients. 1 min/speed 2

    Pour immediately into slice tin and press firmly into sides. Flatten on top and ensure it looks smooth and well compressed. You can use the spatula for this, but a stainless steel dessert spoon also works well.

    Place in oven to bake for 35-45 mins until brown and fragrant. Allow to cool on bench in tin, then place in refrigerater for an hour or two to chill. Slice into desired size with a sharp knife. I've sliced mine into small pieces for a toddler and ended up with 48.

    Bars can be frozen, but will last in the fridge for a month (if you are very good and don't eat any!).

     

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Accessories you need

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Tip

You can add any dried fruit instead of cranberries.

Substitute weetbix for a cup of rice bubbles or other cereal.

Substitute peanut butter for any other nut butter.

Butter can be replaced with coconut oil or other fat.

Egg can be ommitted with a slightly crumblier result.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Absolutely delicious Both my husband and my...

    Submitted by KCamille on 19. June 2017 - 16:51.

    Absolutely delicious! Both my husband and my toddler love them!

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  • Brilliant recipe, worked a

    Submitted by ashbyrne78 on 17. November 2016 - 03:19.

    Brilliant recipe, worked a treat and utterly delicious! 

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  • I didnt have enough

    Submitted by phallett on 11. April 2015 - 12:50.

    I didnt have enough cranberries so I made up the difference with sultanas. I ran out of honey so I used a bit of golden syrup. Delicious. Will definitely make these again. Thanks for the recipe.

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  • These are so delish.. my 18

    Submitted by pennybutler on 3. March 2015 - 21:15.

    These are so delish.. my 18 months old daughter loves them! Thank you !

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  • Yum. They were great. I will

    Submitted by kazzaleach on 13. January 2015 - 21:28.

    Yum. They were great. I will definetly be making these again. May try and reduce sugar next time. Many thanks 

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  • I subbed sultanas for the

    Submitted by Klaypipe on 21. December 2014 - 17:45.

    I subbed sultanas for the cranberries and  was delicious :)

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