Chocolate Bunny Cake

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Chocolate Bunny Cake

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Ingredients

12 portion(s)

Cake

200 gram Easter Bunny
100 grams Butter
120 grams Self Raising Flour
2 eggs
1 teaspoon baking powder
60 grams Milk

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6

30min

Preparation 5min

Baking/Cooking
7

Preparation
8
- Recipe is created for
  TM 31
9

Recipe's preparation

Preheat oven to 180c. Add broken bunny and butter to TM bowl. Melt together for 3min on 60c on speed 1.

Add the remaining ingredients and combine for 30sec on speed 4. Pour into greased cake tin and place in the oven for 25min

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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.