- 150 g Butter
- 100 g brown sugar
- 1 --- egg yolk
- 1 teaspoon vanilla
- 300 g chocolate chips
- 120 g Gluten free plain flour
- 60 g Gluten free self raising flour
Recipe is created for
Place butter, brown sugar and egg yolk in bowl 20 sec/speed 5.
Add flours, vanilla and chocolate chips of choice 10 sec/speed 5/"Counter-clockwise operation"
1 min/"Dough mode"
Divide mix and bake at 180C for approx 10 minutes
Accessories you need
Dip half in melted chocolate for an extra treat
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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