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Chocolate Chip Cookies


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Ingredients

20 portion(s)

  • 150 g Butter
  • 100 g brown sugar
  • 1 --- egg yolk
  • 1 teaspoon vanilla
  • 300 g chocolate chips
  • 120 g Gluten free plain flour
  • 60 g Gluten free self raising flour
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Recipe's preparation

  1. Place butter, brown sugar and egg yolk in bowl 20 sec/speed 5.

    Add flours, vanilla and chocolate chips of choice 10 sec/speed 5/

    1 min/

    Divide mix and bake at 180C for approx 10 minutes

     

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Tip

Dip half in melted chocolate for an extra treat


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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