Chocolate Mud Pie Cake - Egg & Diary Free by Mrs Mix. A Thermomix <sup>®</sup> recipe in the category Baking - sweet on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Chocolate Mud Pie Cake - Egg & Diary Free

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Ingredients

12 piece(s)

Cake Mix

250 grams plain flour
150 grams raw sugar
15 grams cocoa or cacao powder
1 level teaspoon bicarb soda
1/2 level teaspoon salt
70 grams oil
15 grams white vinegar
1 teaspoon vanilla
250 grams water

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55min

Preparation 10min

Baking/Cooking
7

easy

Preparation
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- Recipe is created for
  TM 31
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Afternoon tea Snack Supper Alcohol-free Children food Egg free Lactose free Non-dairy Vegetarian Baking Freezing Easy Low budget Cake Children birthday Everyday Kids in the kitchen Party Picnic Dessert Cooking for students

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Recipe's preparation

Preheat oven on 180 degrees.

Place all ingredients into Thermomix bowl.

Mix for 10 seconds/speed 5.

Scrape sides of bowl.

Mix for a further 30 seconds / speed 5.

For a cake - Pour into lined and greased square cake tin and bake for 45 minutes.

For cup cakes / small muffins - pour mixture into silicone muffin tray (or whatever you prefer) & bake for 20 minutes.

Remove from oven. Allow to cool. Turn out.

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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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