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Clone of Peanut Butter Oatmeal Cookies


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Ingredients

45 piece(s)

  • 220 grams raw sugar
  • 150 grams Butter
  • 110 grams Smooth peanut butter, or made in the TM
  • 2 eggs
  • 210 grams plain flour
  • 50 grams water
  • 1 teaspoon cinnamon
  • 1 teaspoon salt
  • 1/2 teaspoon bi-carb soda
  • 110 grams rolled oats
  • 200 grams Choc Chips, optional
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Recipe's preparation

  1. Preheat oven to 180 Degrees Celcius ( 160 fan forced)

    Place raw sugar in dry TM bowl, mill for 10 secs on speed 9.

    Add butter and cream for 20 secs on speed 4.

    Add eggs and peanut butter, and mix for 20 secs on speed 5.

    Add remaining ingredients EXCEPT choc chips and mix on speed 5 for 15 secs.

    Add choc chips and mix for 30 secs, Counter-clockwise operation, speed 3.

    Place teaspoonfulls on baking paper and bake for 12-15 minutes (less time for a soft, chewy cookie, more time for a crunchy cookie).

     

     

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Easy and really good. Thanks

    Submitted by GioiaP on 5. June 2014 - 16:20.

    Easy and really good. Thanks for the recipe! The only change I would say is to leave out the water because they were far too thin of batter and didn't stay as formed cookies but all mushed together!

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  • Really great cookies. Toddler

    Submitted by RhondaY on 30. September 2013 - 15:15.

    Really great cookies. Toddler and husband loved them!  tmrc_emoticons.)

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  • These cookies are amazing!! I

    Submitted by DonnaG on 21. September 2013 - 20:15.

    These cookies are amazing!! I baked half at a shorter time & half at a longer time so I had half soft & chewy & half crunchy, delish! Thanks for the recipe tmrc_emoticons.) 

     

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