Ingredients
10 slice(s)
Dotty's Lemon and Sultana Tea Loaf
- 1 cup (250ml) tea, strong, hot
- 170 g sultanas
- 1 lemon, rind only (save juice for (optional lemon drizzle)
- 160 g sugar
- 340 g SR flour
- dash vanilla extract
- 1 egg
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6
1h 45min
Preparation 1h 10minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
- Combine the tea and sultanas/fruit in a small bowl and set aside for a minimum of 1 hour or overnight.
Preheat the oven to 180°C.
Grease and line a medium loaf tin.
Blitz lemon rind and sugar 10secs/sp9. Scrape.
Add the remaining ingredients and blend 15secs/sp3/rev "Counter-clockwise operation" . Don't overmix or you'll mush up the fruit.
Spread evenly into the prepared tin and bake for 30-40 mins, or until cooked when tested.
Leave in the tin for 10 mins, before cooling on a wire rack.
Drizzle with (optional) lemon glaze
or serve sliced with butter and jam (optional) but delicious 😍
How to:
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
This is another favourte of my dear (late) Mother-in-law, Dotty.
I have fond memories of sharing a cup of tea...no tea bags please..!
and a slice of this gorgeous (simple) cake.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentJmurgon:...
Jmurgon:
So glad you like it!
And thanks for taking the time to comment 😉
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Delicious, I made this for my work with the lemon...
Delicious, I made this for my work with the lemon drizzle icing. We still had butter with it, yum.
Very tasty cake...
Very tasty cake
Another great recipe to enjoy.
helen28:...
helen28:
i know right..?
some of the old recipes are definitely the best.
Thanks for taking the time to comment 😊
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How can something so simple be so darned tasty?...
How can something so simple be so darned tasty? I'm lost for words.
Rhondajc:...
Rhondajc:
Dotty would be thrilled..!
Thanks for commenting 😊
“Thermify me”..
Take your Thermomix experience to a whole new level..!
Delicious. I couldn't wait for it to get cold to...
Delicious. I couldn't wait for it to get cold to have a slice with a cuppa.
hectorsalamanca:...
hectorsalamanca:
too dense. Better as a loaf. 👍
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Take your Thermomix cooking experience to a whole new level with great recipes, tips and hints on how to get the most out of your Thermomix..
Would this work as muffins do you think, or is it...
Would this work as muffins do you think, or is it too dense?
Cobie: how lovely. ❤️ enjoy 😊...
Cobie: how lovely. ❤️ enjoy 😊
Thanks for commenting 🙏
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(No Subject)
We are about to hop into Dotty’s yummie lemon and sultana tea loaf. Brings back memories for me as my Mum used to make one just like this..Thanks for the recipe Monica😀
cobie
Toonstruck:...
Toonstruck:
So glad you like it 😊
Thanks for taking the time to comment 👍
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Beautiful Recipe! A real Must use this one again
Beautiful Recipe! A real Must use this one again