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Ingredients
24 slice(s)
slice
- 1/4 scoops dried goji berries
- 1/4 scoops dried figs
- 1/4 scoops pitted dates
- 1/4 scoops dried cranberries
- 1/4 scoops dried apples
- 1/4 scoops Nuts
- 1/4 scoops raw cacao powder
- 1/4 scoops Acai powder
- 1/4 scoops chia seeds
- 1/4 scoops linseed meal
- 1/4 scoops sunflower seeds
- 1/4 scoops Rice malt syrup
- 1/4 scoops dried apples
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6
10min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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9
5
Recipe's preparation
- 1.Put all dried fruits in the bowl, combine on speed 9 for roughly 20 seconds.
2.Add dry ingedients combine on speed 5 20 seconds
3.Add rice malt syrup and combine on speed 5 for 20 seconds
4. Press mix into a lined slice tray, refrigerate for 2 hours, cut and store in an airtight container.
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Accessories you need
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Spatula TM5/TM6
buy now
11
Tip
Substitue any fruit for another, you can even add nuts, this is really just a rough guide of a recipe a friend gave me that was just chuck things in and make to taste.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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