3
  • thumbnail image 1
PDF to Print
[X]

Print recipe

Easy Banana Cake


Print:
Create a variant
4

Ingredients

16 slice(s)

  • 200 grams raw sugar
  • 40 grams brown sugar
  • 3 very ripe bananas, (can use 4)
  • 125 grams melted butter
  • 3 eggs
  • 200 grams light sour cream
  • 250 grams Self Raising Flour
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
5

Recipe's preparation

    preheat oven to 180 degrees
  1. grease and line a cake tin


    I used the tupperware silicon kuggelhopf so i just rinsed it under cold water to wet it.

  2. mill sugars on speed 9 for 10 seconds

  3. add bananas and blend on speed 4 for 5-10 seconds.  It should look nice and pureed.

  4. add melted butter, eggs and sour cream.  Mix on speed 4 for 10 seconds

  5. add self raising flour.  Mix on speed 4 for up to 20 seconds until everythings is well combined

  6. Pour into your cake til and bake in center of oven for approximately 40 min or until a skewer comes out clean.

10

Accessories you need

11

Tip

you can substitute natural yogurt for the sour cream.

try adding chopped walnuts or pecans to the cake batter


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • sorry to said but mine didn't

    Submitted by sweet.lana on 6. September 2015 - 15:14.

    tmrc_emoticons.( sorry to said but mine didn't come out well.I used all steps and ingredients follow the recipe but cake was flat.I wonder what can be a cause.

    Login or register to post comments
  • Thanks poppypaint26. That's

    Submitted by Franca on 16. July 2014 - 23:36.

    Thanks poppypaint26. That's really nice to hear x

     

    Login or register to post comments
  • Loved it one of the best I

    Submitted by Poppypaint26 on 16. July 2014 - 01:59.

    Loved it one of the best I have come across I make lots of banana cakes and different ways only want to make this one now  Cooking 1

    Login or register to post comments
  • Thanks so much faulknermara.

    Submitted by Franca on 1. June 2014 - 16:35.

    Thanks so much faulknermara. I'm thrilled you all enjoy it x

    Login or register to post comments
  • This cake is sooo moist and

    Submitted by Faulknermara on 1. June 2014 - 13:43.

    This cake is sooo moist and easy. I used yoghurt instead of cream. It made a large cake too.

    I have now made it several times because everyone in the house eats it. Converting the recipe for my mum as she loves it but doesn't have a thermo.

    Login or register to post comments