Easy Peasy Chocolate Cookies

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Easy Peasy Chocolate Cookies

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Ingredients

24 piece(s)

Easy Peasy Chocolate Cookies

125 g Butter, softened and chopped into pieces
160 g brown sugar
1 egg
240 g plain flour
2 level tbsp cocoa powder
140 g White Chocolate Chips

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6

25min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
9

Recipe's preparation

Preheat oven to 180°C.

Line two baking trays with baking paper and set aside.

Place butter and sugar into mixing bowl and mix 10 sec/speed 5.

Add egg and mix 10 sec/speed 5. Scrape down sides of mixing bowl with spatula.

Add flour and cocoa powder and mix 20 sec/speed 5. Scrape down sides of mixing bowl with spatula and repeat if needed.

Add chocolate bits and mix 10 sec/

/speed 3.

Form dough into walnut size balls and place them 5 cm apart on prepared baking trays. Flatten slightly.

Bake biscuits for 15 mins (180°C) then allow to cool on wire rack before storing in a sealable container.

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Spatula TM5/TM6
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Tip

Recipe adapted from Taste Online.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.