Family Size Fluffy Banana Cake

You are here:

Print to PDF

[X]

Print recipe

Family Size Fluffy Banana Cake

Print:

main picture

tips

step pictures

comments

Print recipe

Create a variant

Ingredients

0 portion(s)

Cake Mix

450 grams over ripe bananas
300 grams caster sugar
4 eggs
400 grams Self Raising Flour
210 grams vegetable oil

Add to shopping list

6

4min

Preparation 4min

Baking/Cooking
7

easy

Preparation
8

Recipe is created for
TM 31
9
Dessert

Recipe's preparation

Grease and line a 23 cm cake tin. Put the oven onto 160 degrees (fan forced) or 170 degrees.
Put the ingredients into the thermie in order of the ingredients list.
Mix on speed 5 for 1 minute. If you neeed to give the sides a quick scrape, do that then mix on speed 5 for another 5 seconds.
Put it into the cake tin and cook it for 1 and a 1/4 hours.
Let it sit in the tin for 3-5 mins before turning out onto a cake cooling rack.

Accessories you need

Spatula
buy now

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.