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Fullmoon Butter Cake



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  • 2 eggs
  • 70 g caster sugar
  • 100 g Self Raising Flour
  • 100 g melted butter
  • 1 tbsp lemon juice
  • 120 g processed cheese, eg. cheddar cheese
  • 6
    Preparation 10min
  • 7
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31

Recipe's preparation

  1. Describe the preparation steps of your recipe


    -Slightly butter and flour the 22 cm pie cake tin.

    -Cut the cheese to 12 pieces of 8mm thickness, 4cm length, set aside

    -Turn on the oven to 180ºC ( if fan force oven you could leave at 170ºC )

    -Mill the sugar in the Thermomix for 5 second speed 9, scrap down and set aside.

    -Separate the eggs

    -Put the egg white in the Thermomix bowl with the butterfly, mix for 2 minutes, 37ºC speed 3, add the sugar and mix for 1 and 1/2 minutes, 37ºC, speed 3. Remove the butterfly.

    -Add egg yolk, lemon juice then mix 4 second speed 3

    -Add flour mix 4 second speed 2

    -Add butter mix 4 second speed 2

    -Pour 1/2 the batter in the cake tin, arrange 6 cheese sticks as shown in the photo

    -Pour the rest of the batter on top, spread it evenly (try not to touch or move the cheese underneath) then arrange the rest of cheese sticks on the top

    -Put in the preheated oven for 30 minutes.

    -Leave it to cool down for 10 minutes, then arrange the cake on a plate

    -Enjoy the cake when it is still warm

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  2. Describe the preparation steps of your recipe

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  3. Describe the preparation steps of your recipe


Accessories you need





-The best way is to eat when it is still warm as the cheese is melting in your mouth.

-If it is a left over, wrap it and reheat in the microwave.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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