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Gluten Free Weetbix Slice


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Ingredients

20 piece(s)

Weetbix

  • 85 grams Gluten free Weetbix
  • 125 grams Butter
  • 180 grams brown sugar
  • 30 grams Shredded coconut
  • 20 grams cocoa
  • 140 grams Gluten Free SR Flour
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 140 grams raw sugar
  • 25 grams Milk
  • 10 grams cocoa
  • 5 grams Butter
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Recipe's preparation

    Base
  1. 1.  Preheat oven 180 degrees or 160 fan forced

    2.  Line 20cm square tin with baking paper

    3.  Place GF Weetbix in TMX bowl. Process 5 Secs/Speed 5. Once done place in a seperate bowl for later.

    4.  Add Butter and melt 60 degrees/50 secs/Speed 4

    5.  Add GF Weetbix, Brown Sugar, Shredded Coconut, Cocoa, GF SR. Flour, Egg and Vanilla Extract and mix Counter-clockwise operation/20 secs/Speed 4.

    6.  Once mixture combined press into lined tin. Bake in oven for 20 mins.

    While mixture is baking prepare icing.

    Clean and dry TMX bowl thoroughly.

    1.  Add Raw Sugar to TMX and mill 15 Secs/Speed 9.

    2.  Scrape down bowl and add Milk, Cocoa and Butter. Mix 8 secs/Speed 5. Scrape down bowl and mix again 3 Secs/Speed 5. 

    3.  Pour icing over baked hot slice. Leave to cool to room temp. Or place in fridge.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Can’t wait to try? New to Thermomix- any...

    Submitted by sbarba8 on 26. August 2019 - 10:57.

    Can’t wait to try? New to Thermomix- any adaptations required for TM6?

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  • Very yummy, loved by all here 😁

    Submitted by Krystal4350 on 24. March 2019 - 13:33.

    Very yummy, loved by all here 😁

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  • We love this in my house and it doesn't last very...

    Submitted by alexsutch on 21. October 2018 - 09:32.

    We love this in my house and it doesn't last very long. Thanks for sharing.

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  • What a great discovery! Just love this slice!...

    Submitted by NiftyNanny on 30. September 2018 - 00:47.

    What a great discovery! Just love this slice! Really delicious and easy to adapt for dairy free as well. I substituted equal weight Nuttelex "Buttery" and coconut milk (not tinned) for icing. Perfect! Love the use of brown and raw sugar, and used cacao as well for extra healthy touch. The icing cracked - but who cares!

    So delighted to find a treat that my gluten and dairy intolerant husband loved so much that he didn't feel he was missing out on anything!

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  • I've tried 3 other recipes and finally one that is...

    Submitted by karenemblin on 24. April 2018 - 12:34.

    I've tried 3 other recipes and finally one that is beautiful, thanks for sharing! Will be making this one all the time now. Very easily made dairy free with nutalex and rice/almond milk in the icing.

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  • I love this recipe!! It is quick, no mess and...

    Submitted by 00annie on 24. January 2018 - 12:25.

    I love this recipe!! It is quick, no mess and delicious.

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  • Absolutely snapped up by all! Thanks for the...

    Submitted by alisouthey on 20. August 2017 - 18:07.

    Absolutely snapped up by all! Thanks for the recipe

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  • I also made this without the gf weetbix and flour...

    Submitted by mumbron on 23. June 2017 - 11:48.

    I also made this without the gf weetbix and flour just used the regular weetbix and sr flour and it was delicious thankyou.

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  • Great way to use up gluten

    Submitted by tracym on 28. October 2016 - 10:04.

    Great way to use up gluten free weetbix. Slice really yummy. Kids both coeliac and not loved this slice. Super easy to make. 

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  • I made this with non GF

    Submitted by swiggins on 1. May 2016 - 19:45.

    I made this with non GF Weetbix and flour and it was really good. I will definitely make this again.

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  • Love it! Easy to whip up.

    Submitted by Sammy27 on 22. January 2016 - 17:58.

    Love it! Easy to whip up. Texture was perfect. Will be adding this one to the GF goodies list for my little one  tmrc_emoticons.)

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  • Used GF cornflakes instead of

    Submitted by Butterflies on 2. December 2015 - 21:24.

    Used GF cornflakes instead of GF Weetbix. Added peppermint oil to icing. Easy to make. Cooked beautifully. You do need to pour icing onto hot slice so it spreads.

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  • Fantastic reipe, thank you!!

    Submitted by Thermowife on 26. August 2015 - 15:17.

    Fantastic reipe, thank you!!

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  • Nice taste, but really

    Submitted by mishrazza9 on 10. August 2015 - 19:36.

    Nice taste, but really crumbly so not sure what went wrong.

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  • Think I'm hooked!

    Submitted by Ranger Jules on 23. July 2015 - 16:18.

    Think I'm hooked!

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  • Very nice gluten free slice! 

    Submitted by Katiekate77 on 30. June 2015 - 21:41.

    Very nice gluten free slice! 

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  • Absolutely delicious!! So

    Submitted by Tamyve77e on 10. June 2015 - 21:57.

    Absolutely delicious!!

    So quick and easy to cook. Thank you for posting this worthwhile recipe...

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  • Butter replacement Has anyone

    Submitted by Bel9 on 10. June 2015 - 21:14.

    Butter replacement

    Has anyone made this with Coconut Oil as replacement for butter, is so would it have same quantity.

    Would like to try this but need dairy free. thanks

     

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  • great quick and very easy. I

    Submitted by Lisa143 on 16. May 2015 - 18:07.

    tmrc_emoticons.) great quick and very easy. I made this with normal Weetbix and non gf flour. I reduced sugar to 130g and turned out perfect. Thank you for sharing

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  • This is delicious! Much

    Submitted by BelleS on 4. May 2015 - 14:29.

    This is delicious! Much better than the recipe I usually use that contains gluten. Thankyou!

     

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  • This is so delicious and very

    Submitted by Caroline1979 on 17. January 2015 - 17:43.

    This is so delicious and very straightforward to make, thank you for posting! tmrc_emoticons.-)

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  • 2 thumbs up from my little GF

    Submitted by teyzia on 14. December 2014 - 17:52.

    2 thumbs up from my little GF foodie. We actually prefer this to the orignal version.  tmrc_emoticons.D

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  • My kids loved this, had to

    Submitted by brookemaree on 28. November 2014 - 19:51.

    My kids loved this, had to make sure they didn't eat it all so we had some for lunchboxes!

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  • Very easy and delicious

    Submitted by Bija25 on 23. November 2014 - 17:50.

    Very easy and delicious recipe. Perfect for lunch boxes. Thanks for sharing 

     

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  • Yum, very nice slice

    Submitted by Thebartlettbunch on 10. November 2014 - 19:54.

    Yum, very nice slice tmrc_emoticons.)  enjoyed by all, thank you tmrc_emoticons.)

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  • Wow so lovely and moist.

    Submitted by van der Ploeg on 24. October 2014 - 16:57.

    Wow Love so lovely and moist. Great recipe. You must try it! Love

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  • this is a very yummy , was a

    Submitted by kazz72 on 24. October 2014 - 16:25.

    this is a very yummy , was a hit with the family 

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  • so yummy!! i made it with

    Submitted by Carries on 15. October 2014 - 23:48.

    so yummy!! i made it with regular weetbix and flour ,turned out perfect tmrc_emoticons.)

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