- 60 grams flour
- 60 grams cacao powder
- 1/2 level teaspoon salt
- 1 level teaspoon bicarb soda
- 6 eggs
- 110 grams coconut oil
- 100 grams Raw Honey
8Recipe is created for
TM 5Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9Afternoon tea Breakfast Brunch Snack Alcohol-free Children food Lactose free Non-dairy Vegetarian Nut free Autumn Carnival Christmas Easter Father's Day Grandparent's Day Halloween Mother's Day New Year’s Eve Spring Summer Valentine’s Day Winter Baking BBQ Birthday Children birthday Everyday Gift Holiday Kids in the kitchen Picnic Easy Natural Quick Cake Dessert
Preheat ovn to 180 degrees
Add dry ingridents speed 5/10seconds
Add wet ingridents speed 4/10 seconds
Add of muffin tray and cook for approx 25 minutes
Add banana, chocolate chips or nuts of your choice!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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