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Honey, Banana & Pecan Loaf


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Ingredients

12 portion(s)

Honey, Banana & Pecan Loaf

  • 60 gram pecan nuts
  • 400 gram plain flour
  • 2 teaspoon baking powder
  • .25 teaspoon bi-carb soda
  • 40 gram Desiccated Coconut
  • 3 banana's (large)
  • 60 gram Butter
  • 160 gram honey
  • 225 gram Milk
  • 2 eggs
  • 6
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

    Honey, Banana & Pecan Loaf
  1. Pre heat oven to 170C. Preparea 21x11 loaf tin.

    Place Pecans nuts in TM bowl, mil for 10-20 seconds on speed 7

    Add remaining ingredients and mix by slowly turning the dial to speed 6 up to 1 minute.

    Pour into loaf tin and bake in centere of preheated oven for 50-60 minutes

    Allow to cool in loaf tin for 10 minutes before taking the loaf out of the tin.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I just made this cake to use

    Submitted by Panoukla on 5. November 2012 - 17:49.

    I just made this cake to use up some overripe bananas. Very nice but next time will add half a cup of sugar.

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  • Suggestions...... Decorate

    Submitted by esthersue on 5. November 2012 - 09:23.

    Suggestions......

    Decorate with Lemon Cream Cheese Frosting.

    Serve with whipped & ice cream.......YUM

    Esther Kamstra

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