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Honey, Banana & Pecan Loaf


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Ingredients

12 portion(s)

Honey, Banana & Pecan Loaf

  • 60 gram pecan nuts
  • 400 gram plain flour
  • 2 teaspoon baking powder
  • .25 teaspoon bi-carb soda
  • 40 gram Desiccated Coconut
  • 3 banana's (large)
  • 60 gram Butter
  • 160 gram honey
  • 225 gram Milk
  • 2 eggs
  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Honey, Banana & Pecan Loaf
  1. Pre heat oven to 170C. Preparea 21x11 loaf tin.

    Place Pecans nuts in TM bowl, mil for 10-20 seconds on speed 7

    Add remaining ingredients and mix by slowly turning the dial to speed 6 up to 1 minute.

    Pour into loaf tin and bake in centere of preheated oven for 50-60 minutes

    Allow to cool in loaf tin for 10 minutes before taking the loaf out of the tin.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I just made this cake to use

    Submitted by Panoukla on 5. November 2012 - 17:49.

    I just made this cake to use up some overripe bananas. Very nice but next time will add half a cup of sugar.

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  • Suggestions...... Decorate

    Submitted by esthersue on 5. November 2012 - 09:23.

    Suggestions......

    Decorate with Lemon Cream Cheese Frosting.

    Serve with whipped & ice cream.......YUM

    Esther Kamstra

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