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judith kruiskamp
published: 2017/06/21
changed: 2017/06/21
Judith's Hedgehog Slice Recipe is not tested
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Ingredients
24 portion(s)
Judith's Hedgehog Slice2
- 250 grams plain biscuits, (I like milk arrowroot)
- 90 grams Of nuts, (your choice cashews, 3macadamia, almonds, pistachios
- 3 tablespoons dates, (Approx 8)
- 150 grams caster sugar
- 200 grams Butter, cubed
- 80 grams cocoa powder, 40g of this can be cacao nibs or dark chocolate chips)
- 1 teaspoon vanilla essence
- 40 grams Shredded coconut
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6
30min
Preparation 30minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created forTM 31
-
5
Recipe's preparation
- a Thermomix
a slice baking tray
a spatula
a bowl
a teaspoon
a knife - Preparation
1. Line a baking tray with baking paper.
2. Chop biscuits in TM bowl 6 seconds speed 5-6 and place to the side in a bowl.
3. Chop nuts to you liking 5 seconds speed 5 and place in bowl on side.
4. Place the dates into TM bowl, chop 20 seconds speed 8-9.
5. Place butter, vanilla essence, sugar and cocoa into TM bowl. Melt for 2 minutes 60 degrees speed 4. Add chocolate buds in last minute.
6. Add Remaining ingredients and mix on
"Counter-clockwise operation" reverse 30 seconds speed 4.
7. Press mixture into a lined tray and chill for an hour.
8. Slice into pieces, then store in an airtight container in the fridge. Enjoy!
You will need
10
Accessories you need
-
Spatula TM5/TM6
buy now
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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