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Lactation Cookies


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Ingredients

20 portion(s)

Lactation Cookies

  • 100 grams unsalted butter
  • 120 grams brown sugar
  • 1 egg
  • 1 tbsp vanilla extract
  • 2 tbsp linseed meal
  • 3 tbsp water
  • 190 grams self-raising flour
  • 1/2 tsp cinnamon
  • 1/2 tsp salt
  • 2 tbsp brewers yeast
  • 140 grams oats
  • 100 grams dark choc chips
  • 50 grams Goji Berries
  • 6
    17min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Lactation Cookies (Choc chip & goji)
  1. Preheat oven 180°C (fan forced) + line baking trays with paper

    1. In a seperate bowl mix linseed meal with water
    2. Beat sugar and butter 30 sec/Sp. 4
    3. Scrape down sides add egg and vanilla 5 sec/Sp. 4
    4. Add flour, cinnamon, salt, yeast and linseed mixture to butter and mix 5 sec/Sp. 4
    5. Scrape down sides and mix again if neccessary
    6. Add remaining ingredients (oats, choc chops & goji berries) Counter-clockwise operation 5 sec/Sp. 2

    7. Spoon mixture on to trays and bake for 10 - 12 minutes
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Accessories you need

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Tip

This recipe is my thermomix adaptation of lactation cookie recipe found on bellybelly.com.au blog
https://www.bellybelly.com.au/breastfeeding/lactation-cookies/
This recipe is a huge hit in our house (even hubby loves them)

Key ingredients to help with milk production are Brewers yeast and Linseed meal - Cannot be substituted for any other ingedients

Flavours can be adjusted, I personally prefer dark choc and goji

Baking time is dependent on how soft/firm you like your cookies. I cook for 10 minutes for a softer cookie


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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