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Leftover Loaf



12 slice(s)

Cake batter

  • 100 g Mixed Nuts, Up to 150g - whatever you need to use up!
  • 200 g Zucchini and/or carrot, Unpeeled. Add up to 250g
  • 2 eggs
  • 200 g sugar
  • 40 g oil, Any mild flavoured type
  • 70 g SR flour, OR add an extra 2 teaspoons of b.p.
  • 0.5 teaspoon baking powder
  • 1 teaspoon bicarbonate of soda
  • 1 teaspoon ground cinnamon, Be generous!
  • 70 g sultanas, raisins, etc, Whatever's in the pantry
  • 1 teaspoon vanilla essence
  • 3 tablespoons pumpkin seeds
  • 6
    1h 5min
    Preparation 10min
  • 7
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9

Recipe's preparation

    Make batter
  1. Roughly chop nuts - 2 sec, speed 7.  You want them fairly coarse still.  Set aside.

    Chop vegetables, 5 sec, speed 6.  You can chop more finely than this if you are attempting to hide them from fussy eaters!

    Scrape down bowl.

    Add eggs, sugar, oil.  Mix 6 sec, speed 4.

    Add flour, b.p., bicarb, cinnamon.  Mix 10 sec, speed 4.

    Add vanilla. Mix 2 sec, speed 4.

    Add fruit and nuts.  Mix 5 sec, speed 4.

    Tip into prepared tin.  Sprinkle with pumpkin seeds, and bake for 55 minutes or until knife comes out fairly clean - you want it fairly moist still.

    Cool in tin 20 minutes in loaf tin before cooling on a wire rack - or eating warm and delicious!

    Freezes well - if it lasts!


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Sorry, I didn't put the oven

    Submitted by Mandi B on 17. October 2015 - 19:23.

    Sorry, I didn't put the oven temperature: 180degrees.

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