Moist Chocolate Brownie Cake by BronwynSA. A Thermomix <sup>®</sup> recipe in the category Baking - sweet on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

You are here:

3

[X]

Print recipe

Moist Chocolate Brownie Cake

Print:

main picture

tips

step pictures

comments

Create a variant

I'm cooking this today

4

Ingredients

8 slice(s)

120 grams Butter, chopped
100 grams Milk
1 tsp vanilla essence
110 grams raw sugar
120 grams Self Raising Flour
100 grams Lindt Milk Chocolate, broken into pieces
1 tsp baking powder

Add to shopping list

6

30min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Baking Birthday Children birthday Everyday Holiday Kids in the kitchen Party Picnic Easy Quick Cake Children food Egg free Dessert

5

Recipe's preparation

METHOD

Preheat oven to moderate temperature.

Prepare loaf tin .. rub lightly all over with butter, then dust with flour. Shake out excess flour. Line bottom with baking paper.

Add butter to bowl and melt 1.5 mins / 60c / speed 4

Add chocolate pieces to bowl, mix 2 mins / 60c / speed 4

Add remaining ingredients to bowl, 25 sec / Speed 5

Pour into prepared cake tin, bake on moderate 180 for approx 25 - 35 mins

10

Accessories you need

Spatula TM5/TM6
buy now

11

Tip

It's great served with chocolate ganache, whipped cream or ice cream

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

There are no comments at the moment.