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My Sister's Apple Slice


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Ingredients

18 portion(s)

My Sister's Apple Slice

  • 200 grams P Flour
  • 4 teaspoons baking powder
  • 195 grams raw sugar
  • 3 apples
  • 1 egg
  • 125 g Butter
  • 6
    30min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
5

Recipe's preparation

    Method
  1. Pre-heat oven to 180c & paper line a 27x17 cm slice tin.
    Melt butter 50 % / 3 mts / sp 2, then set aside in a seperate bowl to cool slightly.
    Quarter apples & remove core. I kept the skin on, but you can remove it if your prefer.
    Place apple in bowl & chop 4 secs / sp 4. Scrape down bowl.
    Add sugar, flour & baking powder to bowl. Mix 10 secs / sp 2 / reverse - to coat the apples.
    Add butter & egg to apple mixture & mix 15 secs / sp 4 / reverse, or till combined.
    Spoon into prepared tin, smooth top & bake 25-30 mts, till golden.
    Slice when cool.
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Tip

This is great served warm with either cream, ice-cream or custard. Also a lovely morning/afternoon tea with a cuppa. Freezes well. Thanks Tricia for this lovely slice.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Lovely and moist. Too crumbly to put into lunch...

    Submitted by van der Ploeg on 27. August 2017 - 12:19.

    Lovely and moist. Too crumbly to put into lunch boxes but perfect for afternoon tea or dessert.

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