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One Pot Blueberry Donuts


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Ingredients

12 portion(s)

  • 150 grams baking flour
  • 65 grams Caster Sugar (or milled from raw)
  • 1 tsp Baking Powder.
  • 1 tsp bicarb soda
  • 110 grams plain yogurt
  • 1 egg
  • 1 tsp vanilla extract
  • 250 grams blueberries
  • 6
    17min
    Preparation 2min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    Method:
  1. Pre Heat Oven 190 Degrees

  2. Grease Donut Tray

  3. Add Flour, Sugar, Baking Powder, & Bicarb Soda

  4. Mix Dry Ingredients Together Speed 6 - 20 Seconds

  5. Add Yogurt, Egg, Vanilla Essence

  6. Mix together Speed 8 - 20 Seconds

  7. Add Blueberries and Gently CombineCounter-clockwise operationGentle stir setting20 Seconds

  8. Pour into Moulds - 3/4 full

  9. Bake For 10-15 Minutes

  10. Devour and Enjoy 

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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