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Panettone


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Ingredients

1 piece(s)

Starter

  • 85 g Baker's Flour
  • pinch dried yeast
  • 75 g water

Dough

  • All of the starter, above
  • 330 g Baker's Flour
  • 1 tsp bread improver
  • 70 g sugar
  • 1 level tablespoons dried yeast
  • 1 tsp brewing sugar, optional
  • 60 g lukewarm water
  • 2 large eggs
  • 60 g unsalted butter
  • 5 drops Orange Oil **see notes below**, optional
  • 1.5 tsp salt

Add ins

  • 65 g Apricots
  • 70 g Dried Pineapple, chopped
  • 85 g sultanas
  • 45 g dried cranberries
  • 45 g dried cherries, chopped
  • Zest of 1 orange
  • 6
    40min
    Preparation
    Baking/Cooking
  • 7
    medium
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    Starter
  1. Combine ingredients in a bowl. I find a chopstick works well.
    Leave to stand overnight.
  2. Dough
  3. Add all the ingredients in the order listed.

    Combine sp7/10secs.

    Knead 3mins. and set aside in a silicone mat or greased bowl to rise until double.

    Punch down and knead in the add-ins by hand. Use a little extra flour if necessary. The mixture will be a little sticky.

    Place into a greased high sided tin to double in size, covered.

    Bake 200°C for 10 mins, 190°C for 10 mins, then 180°C for 25-35 mins, or until cooked when tested. Internal temp. reads 90°C.
    Watch ot that it doesn't burn. Cover with foil during the last bake if necessary.

    Cool on a wire rack.
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Accessories you need

  • Spatula TM5/TM6
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11

Tip

** Use flavoured oils at your own discretion. There are several cases in the USA against Doterra etc, suggesting that flavoured/essential/pure oils can be toxic in some cases**
This is a delightful alternative to the traditional Christmas cake we usually serve in Australia.
It's a bit like a cross between a cake and bread and not overly sweet.
Keeps well wrapped tightly in foil, or frozen.


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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Awesome!

    Submitted by Coby84 on 31. December 2018 - 16:48.

    Awesome!

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  • cocohaze:...

    Submitted by monicaih on 28. December 2018 - 06:59.

    cocohaze:
    Fantastic! So happy it was a success for you. Thanks for taking the time to comment.
    Happpy baking 😊

    “Thermify me”..
    Take your Thermomix experience to a whole new level..! Love

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  • Absolutely gorgeous. My family were very impressed...

    Submitted by cocohaze on 27. December 2018 - 22:38.

    Absolutely gorgeous. My family were very impressed when I presented this on Boxing Day. I did not have any dough improver so I left it out and it was fine. Had a piece toasted for breakfast this morning. Amazing!!!

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  • Toonstruck:...

    Submitted by thermifyme on 21. December 2018 - 07:18.

    Toonstruck:
    Thanks so much for taking the time to rate and comment ( as always) 😊
    Happy you like it. We do too 😋

    “Thermify me”
    Take your Thermomix cooking experience to a whole new level with great recipes, tips and hints on how to get the most out of your Thermomix..

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  • Yum..

    Submitted by monicaih on 20. December 2018 - 15:04.

    Yum..

    “Thermify me”..
    Take your Thermomix experience to a whole new level..! Love

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  • Thermify me - Fantasitc Recipe, great texture, and...

    Submitted by Toonstruck on 19. December 2018 - 21:57.

    Thermify me - Fantasitc Recipe, great texture, and even better flavour.
    Thankyou for sharing

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