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Panettone


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Ingredients

1 piece(s)

Starter

  • 85 g Baker's Flour
  • pinch dried yeast
  • 75 g water

Dough

  • All of the starter, above
  • 330 g Baker's Flour
  • 1 tsp bread improver
  • 70 g sugar
  • 1 level tablespoons dried yeast
  • 1 tsp brewing sugar, optional
  • 60 g lukewarm water
  • 2 large eggs
  • 60 g unsalted butter
  • 5 drops Orange Oil **see notes below**, optional
  • 1.5 tsp salt

Add ins

  • 65 g Apricots
  • 70 g Dried Pineapple, chopped
  • 85 g sultanas
  • 45 g dried cranberries
  • 45 g dried cherries, chopped
  • Zest of 1 orange
  • 6
    40min
    Preparation
    Baking/Cooking
  • 7
    medium
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Starter
  1. Combine ingredients in a bowl. I find a chopstick works well.
    Leave to stand overnight.
  2. Dough
  3. Add all the ingredients in the order listed.

    Combine sp7/10secs.

    Knead 3mins. and set aside in a silicone mat or greased bowl to rise until double.

    Punch down and knead in the add-ins by hand. Use a little extra flour if necessary. The mixture will be a little sticky.

    Place into a greased high sided tin to double in size, covered.

    Bake 200°C for 10 mins, 190°C for 10 mins, then 180°C for 25-35 mins, or until cooked when tested. Internal temp. reads 90°C.
    Watch ot that it doesn't burn. Cover with foil during the last bake if necessary.

    Cool on a wire rack.
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Accessories you need

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Tip

** Use flavoured oils at your own discretion. There are several cases in the USA against Doterra etc, suggesting that flavoured/essential/pure oils can be toxic in some cases**
This is a delightful alternative to the traditional Christmas cake we usually serve in Australia.
It's a bit like a cross between a cake and bread and not overly sweet.
Keeps well wrapped tightly in foil, or frozen.


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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Awesome!

    Submitted by Coby84 on 31. December 2018 - 16:48.

    Awesome!

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  • cocohaze:...

    Submitted by monicaih on 28. December 2018 - 06:59.

    cocohaze:
    Fantastic! So happy it was a success for you. Thanks for taking the time to comment.
    Happpy baking 😊

    “Thermify me” and “Thermify me Breadwinners”..
    Take your Thermomix experience to a whole new level..! Love

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  • Absolutely gorgeous. My family were very impressed...

    Submitted by cocohaze on 27. December 2018 - 22:38.

    Absolutely gorgeous. My family were very impressed when I presented this on Boxing Day. I did not have any dough improver so I left it out and it was fine. Had a piece toasted for breakfast this morning. Amazing!!!

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  • Toonstruck:...

    Submitted by thermifyme on 21. December 2018 - 07:18.

    Toonstruck:
    Thanks so much for taking the time to rate and comment ( as always) 😊
    Happy you like it. We do too 😋

    ”Thermify me” and “Thermify me Breadwinners”Take your Thermomix cooking experience to a whole new level with great recipes, tips and hints on how to get the most out of your Thermomix..

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  • Yum..

    Submitted by monicaih on 20. December 2018 - 15:04.

    Yum..

    “Thermify me” and “Thermify me Breadwinners”..
    Take your Thermomix experience to a whole new level..! Love

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  • Thermify me - Fantasitc Recipe, great texture, and...

    Submitted by Toonstruck on 19. December 2018 - 21:57.

    Thermify me - Fantasitc Recipe, great texture, and even better flavour.
    Thankyou for sharing

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