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Passionfruit Slice


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Ingredients

30 piece(s)

Passionfruit Slice

  • 140 g Butter
  • 170 g Self Raising Flour
  • 80 g dessicated coconut
  • 110 g sugar
  • 1 tsp Vanilla Paste
  • 395 g condensed milk, I use the COOKIDOO condensed milk recipe (makes perfect amount for this recipe)
  • 125 g cream cheese
  • 50 g lemon juice, Approx 2 lemons
  • 240 g water
  • 115 g sugar
  • 40 g cornflour
  • 95 g passionfruit, 3-4 fresh passionfruit or 1 tin passionfruit
  • 6
    30min
    Preparation 30min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
  • 9
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Recipe's preparation

  1. 1. Pre-heat oven 180°
    2. Line 7"x11" baking tin.
    3. Weigh butter into bowl, 2 minute / 50° / speed 1 (may need a little longer if not completely melted).
    4. Add the flour, coconut sugar and vanilla to the bowl. 10 seconds / speed 4
    5. Scrape sides of bowl. 10 seconds / speed 4.
    6. Press into prepared tray, bake 15-20minutes (until golden).
    7. Clean and dry mixing bowl.
    8. Add condensed milk, cream cheese and lemon juice. 50 seconds / speed 5 (may need a bit longer until thick)
    9. Pour over cooled base.
    10. Clean and dry bowl.
    11. Add the remaining ingredients - thicken mode.
    12. Cool slightly, don't let it cool for too long as the layers won't stay together when cutting.
    13. Refrigerate until set (2-3hours)
    14. Cut and enjoy.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Thermi.Kirsty: thanks for making my recipe. Glad...

    Submitted by Letsget.mixing on 23. October 2021 - 20:13.

    Thermi.Kirsty: thanks for making my recipe. Glad you enjoyed it.

    You might not have let the Passionfruit cool enough before putting it on the filling.

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  • Lovely recipe!! I don't know what I did to the...

    Submitted by Thermi.Kirsty on 23. October 2021 - 19:58.

    Lovely recipe!! I don't know what I did to the passionfruit on top as it definately didn't look like yours 🤣 so I just swirled it in! Still taste good!

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