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Ingredients
- 125 g Butter, cubed
- 120 g raw sugar
- 130 gm SR Flour
- 100 g rolled oats
- 80 g peanuts
- 1 egg
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6
25min
Preparation 5minBaking/Cooking -
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Recipe is created for
TM 31
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Recipe's preparation
Place butter in TM bowl and melt for 2 mins at 60°speed 1
Add all other ingredients, mix on reverse speed 3 for l min
Place teaspoon amounts on greased tray and bake for 20 mins at 180° or until golden brown.
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Accessories you need
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Spatula TM5/TM6
buy now
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Tip
These make a lovely Christmas Gift wrapped in celephane paper, tied up with Christmas ribbon
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentThese were nice but I didn't
These were nice but I didn't find them overly favoursome. They might taste a little better by adding some peanut butter in addition to the peanuts. Thank you!!