vegan cookies

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vegan cookies

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Ingredients

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210 grams dried appricots
210 grams walnut pieces
210 grams dairy free dark chocolate, I used Lindor but it has butter and cream
2 heaped teaspoons instant coffee granules
1 heaped teaspoon cinnamon
1 heaped tbsp nutmeg ground
210 grams jaggary (or brown sugar)
210 grams peanut butter or tm nut butter
210 grams rolled oats
210 grams flour
1/2 teaspoon salt
1/2 teaspoon baking powder
1 teaspoon baking soda (bicarb)

105 grams coconut oil, I leave mine in the fridge so it is hard
105 grams Bertolli butter replacement

2 level tablespoons chia seeds
50 grams water, soak the chia seeds in the water for about 1 hour

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6

23min

Preparation 15min

Baking/Cooking
7

medium

Preparation
8
- Recipe is created for
  TM 21
9

Recipe's preparation

Soak chia seeds in water for one hour and chop nuts etc.

"Closed lid" put nuts, chocolate pieces, dried apricots and spices in the thermomix and mix at speed 6 until nuts and chocolate are well chopped - about 1 minute.

Remove from thermomix

put Bertolli butter replacement, coconut oil, chia seeds with water and jaggary in the thermomix"Closed lid" and beat until blended 1.5 minutes, speed 4-5

add peanut butter, mix again at speed 4 for up to 1 minute, then add rolled oats, mix at speed 4 for 30 to 40 seconds.

Remove from thermomix - place in a large bowl, add flour and baking powder, baking soda and salt, mix thoroughly. Add nut, fruit and spice mixture and mix thoroughly by hand.

Drop onto cookie sheet with a tablespoon.

Bake at 160 with fan on for 8 minutes.

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Spatula TM5/TM6
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Tip

The chia seeds and water replace the the two eggs that were in the original recipe written by Edith Ballast from Wyoming, Michigan. I've also reduced the sugar and replaced the butter.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.