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Curry Powder

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Ingredients

  • 2 tbsp each of the following;
  • Ground turmeric
  • Coriander seeds
  • Cumin seeds
  • Fennel seeds
  • ½ cinnamon stick
  • 1 tsp cloves
  • 1 tsp cardamom seeds
  • 2 tsp chilli flakes
  • 2-3 Curry Leaves
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  • 6
    1min
    Preparation 1min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

  1. Place
    all ingredients into clean, dry TM bowl and roast for 8 minutes at Varoma
    temperature     on speed 2. When
    cooked, allow to cool slightly before milling for 10-20 seconds on speed 9
    or until finely ground.

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Tip

Will
store in airtight container for up to 3 months. Use as directed in any recipe
that requires curry powder.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Accidentally commented without putting a rating...

    Submitted by Evilnadia on 12. January 2022 - 19:44.

    Accidentally commented without putting a rating previously.

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  • I have been making this powder for about 8 years!...

    Submitted by Marais on 18. October 2021 - 14:28.

    I have been making this powder for about 8 years! Love it, flavours are authentic. So easy to make. I add Star Anise but if corse optional

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  • So tasty! I can't get enough of curries using this...

    Submitted by Evilnadia on 8. August 2021 - 20:22.

    So tasty! I can't get enough of curries using this powder!

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  • This is my go to. I add more curry leaves and...

    Submitted by jlh3277 on 23. April 2020 - 18:00.

    This is my go to. I add more curry leaves and whole fresh chillies as I like it hot

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  • This is a really beautiful curry powder. It is...

    Submitted by jlh3277 on 3. August 2019 - 17:26.

    This is a really beautiful curry powder. It is full of aromats and works well in most cuisines. Love it

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  • A nice curry mix.

    Submitted by mmcrg on 6. December 2017 - 19:04.

    A nice curry mix.

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  • Great curry powder recipe.

    Submitted by fionastrain@gmail.com on 15. July 2016 - 10:53.

    Great curry powder recipe. Unfortunately my husband is allergic to chilli and anything from the capsicum family, which makes buying curry powder from the supermarket problematic.  So it was easy to omit the chilli from the recipe, without too much of a compromise on flavour. 

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  • Hi Ebevans, You could crush

    Submitted by Thermomix in Australia on 28. May 2015 - 16:20.

    Hi Ebevans,

    You could crush the pod beforehand, for one tsp of seeds I would guess you will need about 10 pods (this is a guess), however after milling you may have some pod pieces still in the bowl that you will need to remove, they do not always mill down completely. Alternatively you could buy grounded cardamom and add at the end.

    Hope this was of some help,

    Kind regards,

     

    Thermomix Head Office

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  • Could I use cardamon pods for

    Submitted by Ebevans on 26. May 2015 - 18:39.

    Could I use cardamon pods for this? Or do they have they have to be seeds?

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  • Fab mix. I couldn't find

    Submitted by wilmar on 10. April 2015 - 12:40.

    Fab mix. I couldn't find curry leaves at my local supermarket so I left them out and was worried it would effect the mix but the taste of the curry was superb with this mix still. Thanks heaps ☺️

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  • I absolutely love this mix. I

    Submitted by KatJ on 30. November 2014 - 09:33.

    I absolutely love this mix. I have made some to give as gifts in Christmas hampers.

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  • Absolutely delicious, and far

    Submitted by Pinchy on 4. May 2014 - 13:32.

    Absolutely delicious, and far nicer than any shop-bought curry powder I've tried.

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