thumbnail image 1
thumbnail image 1
Preparation time
Total time
130 g


Dry Roasting

  • 50 grams almonds
  • 25 grams sunflower seeds
  • 25 grams pepitas
  • 15 grams sesame seeds
  • 1 tsp fennel seeds


  • 10 grams chia seeds
  • 2 tsp turmeric
  • 2 tsp Thyme
  • 1 tsp cumin
  • 1 tsp pepper
  • 1 tsp salt
  • 1 tsp cinnamon
  • 1/2 tsp ground ginger

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Recipe's preparation

    Dry Roasting
  1. 1. Add all dry roasting ingredients to TM bowl for 8 minutes, speed 1, Varoma temperature. 

  2. 2. Remove lid and allow to cool.

  3. Extras
  4. 1. Add extras to dry roasted mix in TM bowl. Turbo a few times to consistency of your liking.


  5. 2. Store in airtight container. 


You can add/subtract any nuts, seeds or spices that you like/don't like. Add a sprinkle over meats, salads, eggs etc., or lightly dip some freshly made sourdough into cold pressed oil and then dukkah... Yum!

Recipe can be easily made using the oven (to dry roast) and a mortar and pessle (to grind). 

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Hannah's Dukkah



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