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Hannah's Dukkah


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Ingredients

130 g

Dry Roasting

  • 50 grams almonds
  • 25 grams sunflower seeds
  • 25 grams pepitas
  • 15 grams sesame seeds
  • 1 tsp fennel seeds

Extras

  • 10 grams chia seeds
  • 2 tsp turmeric
  • 2 tsp Thyme
  • 1 tsp cumin
  • 1 tsp pepper
  • 1 tsp salt
  • 1 tsp cinnamon
  • 1/2 tsp ground ginger
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Recipe's preparation

    Dry Roasting
  1. 1. Add all dry roasting ingredients to TM bowl for 8 minutes, speed 1, Varoma temperature. 

  2. 2. Remove lid and allow to cool.

  3. Extras
  4. 1. Add extras to dry roasted mix in TM bowl. Turbo a few times to consistency of your liking.

     

  5. 2. Store in airtight container. 

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Tip

You can add/subtract any nuts, seeds or spices that you like/don't like. Add a sprinkle over meats, salads, eggs etc., or lightly dip some freshly made sourdough into cold pressed oil and then dukkah... Yum!

Recipe can be easily made using the oven (to dry roast) and a mortar and pessle (to grind). 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Made this for second time last night to give as...

    Submitted by Debra Koch on 9. December 2016 - 08:38.

    Made this for second time last night to give as Christmas gifts!! Love the smell and the flavour too. Thanks for recipe.

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  • Very Happy with this recipe

    Submitted by kim_tardio on 5. November 2016 - 14:19.

    Very Happy with this recipe thanks tmrc_emoticons.)

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  • Tastes great, made some for a

    Submitted by Fayking on 13. November 2015 - 10:48.

    Tastes great, made some for a friend.

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