3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Bakers Delight Bacon and Cheese Rolls


Print:
4

Ingredients

10 portion(s)

Full Ingredients List

  • 1 1/2 teaspoons Yeast
  • 2 teaspoons castor sugar
  • 280 grams warm water
  • 1 teaspoon salt
  • 480 grams bakers flour
  • 1 teaspoon bread improver
  • 1 tablespoon olive oil
  • 1 egg, Lightly Beaten
  • Grated Tasty Cheese
  • Diced bacon pieces
  • 6
    1h 50min
    Preparation 1h 30min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
5

Recipe's preparation

  1. Place yeast, sugar and warm water in the bowl

    20 sec / speed 4


    Add salt, flour, bread improver and oil

    5 sec / speed 7 then



    3 min / Dough mode kneed


    Transfer into lightly oiled bowl and cover with cling wrap


    Leave to prove for approx 1 hr or until mixture has almost tripled in size.


    Work the dough into 6- 12


    rolls and place on a lined tray, almost touching


    Pre Heat Oven to 180 degrees Fan Forced


    Leave rolls to prove for a further 30 minutes or until doubled in size


    Score top of roll with a sharp knife


    Brush with egg wash. Top with cheese and then bacon.


    Bake for 15 - 20 minutes until golden


    Brush with melted butter once cooked


    Enjoy!
10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

To score the top of the rolls - use a sharp knife and cut across the top of the roll.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • I love this dough recipe! I use it for Ook ook all...

    Submitted by Heather Nielsen on 2. January 2024 - 15:13.

    I love this dough recipe! I use it for Ook ook all the time!

    Login or register to post comments
  • Perfect buns! D’lish buns!...

    Submitted by Michelle_D77 on 1. January 2024 - 18:27.

    Perfect buns!Perfect buns!
    D’lish buns!D’lish buns!


    Always turn out perfectly, I mix the toppings up a bit, this time I have 4 x cheese & bacon, 5 with just cheese and the other 3 were caramelised onion & cheese (I caramelised some onion and then laid out the dough, and spread onto dough and then formed a ball, I did place cheese on top but must have been after the pre oven pic) I just had one for lunch, 24hrs after baking and they are still just as good as yesterday.

    I use the yeast that has the bread improver already included. I also weigh the total dough and divide by 12, each roll was 68gms

    Login or register to post comments
  • SammyMc75: hi I used the bread improver and mine...

    Submitted by Bilee123 on 28. October 2023 - 16:08.

    SammyMc75: hi I used the bread improver and mine were the same. About the size of a large scone

    Login or register to post comments
  • Hi mine were only small, like scones followed the...

    Submitted by Bilee123 on 28. October 2023 - 16:07.

    Hi mine were only small, like scones followed the recipe. I couldn't get the rolls to prove further. It doesn't say anywhere in the recipe to turn off the oven once you pre Heat. It did feel all wrong at the time but I followed your steps. I feel this is an important step that probably would of made the difference. I will try it again.

    It was difficult to keep the cheese and bacon on. What did I do wrong? I used all fresh ingredients in date Thank you

    Login or register to post comments
  • I cooked These for the first time and the dough...

    Submitted by SammyMc75 on 21. September 2023 - 11:05.

    I cooked These for the first time and the dough didn't prove or rise? I used 1.5 teaspoons of dry yeast and no improver would that have caused it?

    Login or register to post comments
  • Delicious, in my opinion better than bakers...

    Submitted by woodham221 on 27. August 2023 - 17:04.

    Delicious, in my opinion better than bakers delights rolls, teenage son asks quiet regularly for these

    Login or register to post comments
  • You sooo don't need me to tell you how amazing...

    Submitted by Wallerk1 on 20. July 2023 - 15:24.

    You sooo don't need me to tell you how amazing these are!! Never have I been able to make bread that is even half decent... until today!! Yum is the only word I can use to describe these! 👏 You are 1 very clever lady!! I've procrastinated for so long over these but today was the day!

    Next ones I'll be trying GF using Caputo GF flour. If they work out even half as good as this we'll have a GF game changer on our hands!!

    Thanks for sharing a winning recipe!

    Login or register to post comments
  • Aptly Named Rolls!...

    Submitted by toni5623 on 14. July 2023 - 07:37.

    Aptly Named Rolls!

    I have my granddaughters over from Ireland and have been introducing them to the wonders of baking with the Thermomix. This was one of the first things they wanted to bake as they always enjoyed the cheese & bacon scrolls from BD whenever they were in Australia.

    They were certainly not disappointed when they tried this recipe.
    The scrolls rose beautifully, were crispy on the outside and soft and fluffy on the inside.

    The girls were very proud of themselves and suitable impressed with the result of their baking attempt.
    Thanks for a great recipe.

    Login or register to post comments
  • Made these for the first time today. Super easy...

    Submitted by cattieod on 22. June 2023 - 12:44.

    Made these for the first time today. Super easy and so delicious! Preheated oven to 150 degrees for 10 minutes. Turned off oven and put dough into rise as it was a cold winter morning. Used 2tsp apple cider vinegar instead of bread improver.

    Login or register to post comments
  • Peta04: always, I use same amount of apple cider...

    Submitted by Thermodebstar21 on 7. June 2023 - 18:17.

    Peta04: always, I use same amount of apple cider vinegar

    Login or register to post comments
  • OMG...

    Submitted by jaarlswart on 1. May 2023 - 21:27.

    OMG

    my family think I'm a superstar!!

    (I think I'm a superstar after tasting these...spoiler, I'm not really)
    🥴
    absolutely rapt with how these turn out- even with my 'cheat' by using a shaving of a Vitamin C tablet (ascorbic acid), instead of combing the aisles for bread improver

    thanks for sharing!!

    Login or register to post comments
  • Has anyone made this without bread improver?

    Submitted by Peta04 on 6. April 2023 - 16:35.

    Has anyone made this without bread improver?

    Login or register to post comments
  • Easy!...

    Submitted by scottishkiwi on 19. March 2023 - 19:05.

    Easy!
    Very straightforward, helped them along to prove by putting in the oven with a tray of boiling water. Covered with cheese and chopped ham, turned out brilliantly. In the freezer now ready for school lunches.

    Login or register to post comments
  • Made these today and they were amazing. School...

    Submitted by Diona on 5. February 2023 - 14:09.

    Made these today and they were amazing. School lunches sorted. Thank you!

    Login or register to post comments
  • blazeyb: so that the bacon & cheese have something...

    Submitted by Geordy on 4. January 2023 - 20:14.

    blazeyb: so that the bacon & cheese have something to stick too.

    Login or register to post comments
  • Kayceeb:...

    Submitted by bianca rothwell on 21. December 2022 - 10:29.

    Kayceeb:
    Can I ask how much ACV you put in? And did you decrease the water by that amount?

    Login or register to post comments
  • This is my all time favourite recipe! Always...

    Submitted by Teilia33 on 19. October 2022 - 19:14.

    This is my all time favourite recipe! Always perfect!

    Login or register to post comments
  • Just wondering why you'd need egg wash if you're...

    Submitted by blazeyb on 28. September 2022 - 14:53.

    Just wondering why you'd need egg wash if you're covering the rolls in cheese and bacon?

    Login or register to post comments
  • Cooked this for the first time. I did do the rice...

    Submitted by teresaantoninag on 28. September 2022 - 11:54.

    Cooked this for the first time. I did do the rice on the stove while the chicken cooked. I love the taste and have added it to my favourites 😀 LA Mobile Truck Repair

    Login or register to post comments
  • AMAZING!!!! I made these with blitzed Spinach...

    Submitted by KayceeSimone on 12. September 2022 - 09:45.

    AMAZING!!!! I made these with blitzed Spinach added to the dough and also subbed half the white flour for wholemeal flour Love.

    Login or register to post comments
  • Omg my first bread attempt and it's a winner and...

    Submitted by SoozyG on 18. July 2022 - 21:17.

    Omg my first bread attempt and it's a winner and so easy😊

    Login or register to post comments
  • My son says these are the best thing that came out...

    Submitted by Anabela_Marques on 17. June 2022 - 06:59.

    My son says these are the best thing that came out of the ThermomixSmile
    Every 2 weeks i back to batches to freeze so he can take it to work for breakfast.
    Thank you for such an amazing recipe

    Login or register to post comments
  • These are outstanding. I made the dough and my...

    Submitted by jemellis on 13. June 2022 - 14:17.

    These are outstanding. I made the dough and my kids who are 3, 5 and 6 did the rest. I didn't know how they'd actually turn out, and am absolutely thrilled with them. An excellent recipe! Thank you.

    Login or register to post comments
  • Thank you for sharing this recipe, it is...

    Submitted by natalotto on 29. May 2022 - 00:26.

    Smile Thank you for sharing this recipe, it is delicious and easy to make.

    Login or register to post comments
  • Incredibly delicious!!! Amazing hot from oven....

    Submitted by KellyBennet on 27. March 2022 - 16:34.

    Incredibly delicious!!! Amazing hot from oven. What's the best storage tip to keep them nice for school lunches? I added a swipe of pizza sauce on top before cheese, to be like the tomato ones from the shop and used shredded ham. 🤤

    Login or register to post comments
  • Excellent! Husband went back for seconds straight...

    Submitted by Judus Mungus on 1. March 2022 - 15:45.

    Excellent! Husband went back for seconds straight after they came out of the oven. Must be good, because he's anti thermo anything! 😂🤣😄

    Login or register to post comments
  • These have become a lunchbox staple in our house!...

    Submitted by Kayceeb on 27. February 2022 - 16:23.

    These have become a lunchbox staple in our house! The kids, hubby and I all love them (and apparently the dog too as she stole some off the bench Last week🤦🏼‍♀️, the missing one pictured was all me though 🤣)

    I make a double batch in the TM6 with no issues, just blend slightly longer, scrape down before kneading and knead a bit longer.

    I do half and half white and wholemeal flour, use ACV instead of improver and just use regular coles flour, whatever is on special.

    This is my 4th batch and no ones sick of them yet. This time I defrosted some frozen spinach, warmed it slightly, dried with a paper towel and added when adding flour etc. You can't taste it at all, i just added about 15g more flour incase it made them stickier. Easy way to get a little more veg into your day.

    Login or register to post comments
  • Kbuntine18 wrote:...

    Submitted by Kath Fife on 3. February 2022 - 21:15.

    Kbuntine18 wrote:
    Best bread ever. I use this bread recipe for all bread not just rolls. Can anyone confirm if it will work if I replace the bakers flour with a gluten free flour?

    Login or register to post comments
  • My family absolutely loved these

    Submitted by Queenofhearts1 on 14. January 2022 - 23:45.

    My family absolutely loved these Smile

    Login or register to post comments
  • Fantastic recipe. Thankyou

    Submitted by Queenofhearts1 on 5. December 2021 - 14:10.

    Fantastic recipe. Thankyou

    Login or register to post comments
  • Switched bacon to baby spinach due to allergies -...

    Submitted by Schmenz on 22. November 2021 - 14:54.

    Switched bacon to baby spinach due to allergies - they were amazing!

    Login or register to post comments
  • MAV78:Yes they do work without bread improver.

    Submitted by Kylie Worrall on 16. November 2021 - 14:32.

    MAV78:Yes they do work without bread improver.

    Kylie

    Login or register to post comments
  • Made this today, and I am so impressed, absolutely...

    Submitted by Kylie Worrall on 16. November 2021 - 14:30.

    Made this today, and I am so impressed, absolutely delicious 🤤

    Kylie

    Login or register to post comments
  • Absolutely love these rolls. Best I have ever...

    Submitted by harleybeau on 30. June 2021 - 17:08.

    Absolutely love these rolls. Best I have ever made. I also adapted the recipe to make loaf bread as well.

    Login or register to post comments
  • Ive been wanting to make these for ages and today...

    Submitted by Newtothermo76 on 20. June 2021 - 15:55.

    Ive been wanting to make these for ages and today I did! They were delicious! Thank you for sharing this recipe. I will definitely make these again soon.

    Login or register to post comments
  • How can I cook these in TM31?

    Submitted by Jojo67 on 15. June 2021 - 17:48.

    How can I cook these in TM31?

    Login or register to post comments
  • Best bread ever. I use this bread recipe for all...

    Submitted by Kbuntine18 on 11. June 2021 - 21:41.

    Best bread ever. I use this bread recipe for all bread not just rolls. Can anyone confirm if it will work if I replace the bakers flour with a gluten free flour?

    Login or register to post comments
  • Hello! Keen to try these but don't have any bread...

    Submitted by MAV78 on 2. June 2021 - 22:50.

    Hello! Keen to try these but don't have any bread improver. Will it work without?
    Thanks!

    Login or register to post comments
  • Haven't tried them yet but they look good

    Submitted by shazsec on 2. June 2021 - 19:38.

    Haven't tried them yet but they look good

    Login or register to post comments
  • Maria B12:I made these and turned them out onto...

    Submitted by Melannlew on 1. June 2021 - 13:06.

    Maria B12:I made these and turned them out onto the bench - I needed significantly more flour on my hands to counteract the stickiness. This morning I turned the dough out onto the TM Essentials pastry mat and they were fine - no need for extra flour. Not sure if that was the difference, but thought it may help.

    Login or register to post comments
  • Wow. These turned out amazing. Definitely will be...

    Submitted by donnascott1967 on 26. May 2021 - 13:33.

    Wow. These turned out amazing. Definitely will be a regular in our house. Smile

    https://d2mkh7ukbp9xav.cloudfront.net/commentimage/6/5/658df1c51378f65430ce16b8cfda6720.jpghttps://d2mkh7ukbp9xav.cloudfront.net/commentimage/6/5/658df1c51378f65430ce16b8cfda6720.jpg

    Login or register to post comments
  • Amazing! My whole family love these rolls

    Submitted by BecM87 on 26. May 2021 - 12:12.

    Amazing! My whole family love these rolls Smile

    Login or register to post comments
  • "Dough mode" Beautiful bread rolls was so...

    Submitted by Liz1973 on 11. May 2021 - 17:28.

    Dough modeBeautiful bread rolls was so delicious the bomb Dough mode

    Beautiful cheese & bacon rolls the bombBeautiful cheese & bacon rolls the bomb

    Login or register to post comments
  • Tonilee80:mine that way to did not rise

    Submitted by Liz1973 on 11. May 2021 - 14:04.

    Tonilee80:mine that way to did not rise

    Login or register to post comments
  • Tonilee80:check your yeast use by date - that is...

    Submitted by kirjayne on 17. April 2021 - 10:52.

    Tonilee80:check your yeast use by date - that is often a reason it wont rise - our yeast is out of date. tmrc_emoticons.)

    Login or register to post comments
  • Yummy rolls. Did find the dough was pretty sticky...

    Submitted by Maria B12 on 17. March 2021 - 09:13.

    Yummy rolls. Did find the dough was pretty sticky when working into roll shapes, so not sure if I could have done something different - more flour, less water/oil, more flour on the bench when working the dough???

    Login or register to post comments
  • Made these today, were a bit slow to rise probably...

    Submitted by Nae90 on 15. March 2021 - 15:44.

    Made these today, were a bit slow to rise probably the weather. Cooked well. Tasted good.
    Delish




    Cheese and bacon rollsCheese and bacon rolls

    Login or register to post comments
  • Finally got round to making these....SO good! Very...

    Submitted by geehaf on 9. March 2021 - 18:25.

    Finally got round to making these....SO good! Very happy with the light bread texture. Going on the 'regular list 👏👏🤩

    Login or register to post comments
  • 😢😢😢 Mine didn't rise at all, I bought...

    Submitted by Tonilee80 on 28. February 2021 - 19:10.

    😢😢😢 Mine didn't rise at all, I bought bakers flour and improver. Really not sure where I went I went wry.

    Login or register to post comments
  • So good! 😋 😋 ...

    Submitted by ShaylasMum on 14. February 2021 - 19:50.

    So good! 😋 😋
    Husband and Daughter took one each as soon as they were out of the oven before I could take a photo 😆

    Login or register to post comments
  •