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1 Clone of White Dinner Rolls

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Clone of White Dinner Rolls

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Ingredients

24 portion(s)

Ingredients

  • 2 tsp dried yeast
  • 500 gram baking flour
  • 1 tsp salt
  • 20 gram milk powder
  • 250 grams water, lukewarm
  • 30 grams olive oil
  • 50 grams natural seed mix with pinenuts
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  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Method

  1. Describe the preparation steps of your recipe

  2. 1. Place water and yeast into Closed lid


    2. Mix for 1 minute, 37 degrees, speed 1


    3. Add flour, oil , milk powder, nut mix and salt. Mix 6 seconds, speed 6


    4. Knead for 2 mins Closed liddough mode


    5. Wrap in Thermomat and let rise in a warm place for 1 hour until doubled size


    6. Knock down, then divide into 24 portions.


    7. Place on lined tray and leave to rise for a further 20 minutes until double in size again.


    8. Place in 200 degree oven for 15 minutes or until golden brown.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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