3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Easy Multigrain Bread


Print:
4

Ingredients

18 slice(s)

Easy Multigrain Bread

  • 300 grams Spelt grain
  • 260 grams Baker's Flour
  • 2 level teaspoons salt, Fine Hymilaian
  • 1/3 scoop tapioca starch, 1/3 cup
  • 1/6 scoop pepitas, 1/6 cup
  • 1/6 scoop sunflower seeds, 1/6 cup
  • 1/6 scoop chia seeds, 1/6 cup
  • 1/6 scoop sesame seeds, 1/6 cup
  • 2 level teaspoons dried instant yeast
  • 40 grams olive oil
  • 360 grams filtered water
  • 6
    1h 0min
    Preparation 20min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
5

Recipe's preparation

    Grind the Spelt Grains
  1. Place Spelt in and grind on Speed 10 for 10 - 20 seconds or until it is ground
  2. Make the Dough
  3. Add remaining ingredients to in order
  4. knead for 10 minutes
  5. First Rise
  6. Pour some Olive Oil in the ThermoServer and spread it around with a paper towel.
  7. Place dough in the ThermoServer for about an hour or until it has doubled in size
  8. Second Rise
  9. Knead the dough
  10. Oil the baking tin
  11. Shape dough and place in baking tin until it rises
  12. Preheat the oven to 180°C to 200°C
  13. Bake Bread
  14. Bake in the oven for 35-45 minutes or until it sounds hollow when patted.
  15. Cool Bread
  16. Remove from tin and place on a cooling rack
10

Accessories you need

  • Measuring cup
    Measuring cup
    buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

Substitute or add whatever seeds you like

Watch a video of me making this bread
In a Kogan Microwave Grill Convection Oven Combo note I have adjusted the time and temperature
https://youtu.be/MDQ00KmKSR8

This recipe was a modification of

Original Recipe I modified
THERMOMIX ® RECIPE
OUR DAILY BREAD TM6 TM5 & TM31 WHITE BREAD LOAF

https://www.recipecommunity.com.au/breads-rolls-recipes/our-daily-bread-tm6-tm5-tm31-white-bread-loaf/xj4qf0iu-1eb63-026794-cfcd2-2jfs57ia


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • There are no comments at the moment.