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Easy white seeded bread


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Ingredients

14 portion(s)

20g

  • 20 g dried yeast
  • 10 g sugar
  • 10 g salt
  • 25 g olive oil
  • 350 g warm water
  • 700 g bakers flour
  • 100 g pepitas
  • 100 g sunflower seaes
  • 50 g sesame seeds
  • 6
    2h 51min
    Preparation 2h 11min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Let's make bread!
  1. 1. Combine the yeast, sugar, salt, olive oil and warm water in the THERMOMIX BOWL.

    2. "cook" for 2 minutes on 37 degrees at speed one .

    3. Add the bakers' flour.

    4. Knead on Dough mode for 6 minutes.

    5. Add the pepitas and sunflower seeds then knead Dough mode for 2 minutes .

    6. Remove from bowl. If the seeds haven't completely mixed with the dough, had knead till this happens.

    7. Line a bread tin with baking paper. Form the dough into a sausage shape and place into bread baking tin.

    8. Sprinkle with all the sesame seed.

    9. Cover with a shopping bag and prove for at lease 2 hours.

    10.  Once it has risen to at least twice it's original size, place in cold oven then turn it on to 200 celscius for 40 mintes.

    11. Once browned on top, remove from the oven and tin and let it cool competely.

    11. It is healthy and it tastes great!!

     

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Tip

Bread tin or equivalet.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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