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Ingredients
0 portion(s)
Breadrolls
- EKB, Everyday Cook Book
Topping
- 1/2 onion
- 150 g salami, in pieces
- 100 g Gouda, in pieces
- 50 g creme fresh, or sour cream
- 2 tomatoes, halved
- Salt and pepper, to taste
- pizza spices, to taste
-
6
17min
Preparation 2minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
5
Recipe's preparation
1. place all ingridients into the TM bowl.
2. mix them for 20sec on speed 5.
3. spread it on cut in half breadrolls and bake it in the oven for 15mins on 200deg.
Method
10
Accessories you need
-
Spatula TM5/TM6
buy now
11
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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