- EKB, Everyday Cook Book
- 1/2 onion
- 150 g salami, in pieces
- 100 g Gouda, in pieces
- 50 g creme fresh, or sour cream
- 2 tomatoes, halved
- Salt and pepper, to taste
- pizza spices, to taste
1. place all ingridients into the TM bowl.
2. mix them for 20sec on speed 5.
3. spread it on cut in half breadrolls and bake it in the oven for 15mins on 200deg.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.