Banana apple and oat pancakes or pikelets

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Banana apple and oat pancakes or pikelets

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Ingredients

10 portion(s)

Banana apple and oat pancakes or pikelets

70 grams organic rolled oats
2 bananas, cut into pieces
4 eggs
160 grams Milk of choice
40 grams Butter, softened
1 green apple, cored and cut into quarters
1 teaspoon cinnamon
1 tablespoon chia seeds
160 grams spelt flour
2 teaspoons baking powder

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6

30min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
- Recipe is created for
  TM 31
9
Breakfast Snack Easy Low budget Natural Quick Children birthday Everyday Kids in the kitchen Frying

Recipe's preparation

Pour oats into mixing bowl and mill, 10 seconds on speed 8

Add bananas, eggs, milk, apple, cinnamon, butter and chia seeds. Blend for 25 seconds on speed 8. Scrape down sides of mixing bowl with spatula.

Add flour and baking powder and blend 8 seconds, speed 5 or until combined.

Place a non-stick frying pan over medium heat. Working in batches, pour batter into pan and fry for 2-3 minutes on each side until bubbles appear, or until golden and cooked through.

Transfer onto a plate and cover with a kitchen towel to keep warm.

This recipe makes approximately 10 pancakes or 24 pikelets.

Serve topped with butter, raw honey, maple or golden syrup and fresh berries.

These are also delicious topped with jam and you can add fresh whipped cream.

Accessories you need

Spatula TM5/TM6
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Tip

You can make the batter the night before and keep overnight in the fridge if you want a quick and easy breakfast.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.