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1 Best ever Honeycomb Cheescake

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Best ever Honeycomb Cheescake

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Ingredients

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Cheesecake Base

  • 80 grams Butter
  • 200 grams Arnotts Granita biscuits

Cheesecake Filling

  • 110 grams raw sugar
  • 200 grams Choc honeycomb
  • 500 grams Cream Cheese.
  • 1 teaspoon vanilla extract
  • 130 grams thickened cream

Topping

  • 200 grams Crunchie Bars or choc honeycomb pieces
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    Preparation
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    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
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Recipe's preparation

    Cheesecake Base

  1. Lightly grease a 22cm cake tin and put to one side.

     

    Melt butter in TM bowl for 3 minutes, 50C, speed 4.

     

    Add biscuits and blend on speed 8 for 10 seconds.

     

    Press firmly into the tin and place in fridge until required.

     

    2. Cheesecake filling

  2. Place sugar in TM bowl and mill on speed 9 for 8 seconds. Set   aside.

     

    Place Choc honeycomb in TM bolw and chop on speed 7 for 5 seconds. Then melt for 4 minutes, 37C, speed 2.

     

    Add all other ingredients, including sugar and mix on speed 5 for 20 seconds. Scrape down the sides and mix for another 20 seconds on speed 5.

     

    Pour the filling onto the base.

     

    Cheesecake topping

     

    Place remaining Choc Honeycombe in TM bowl and mix on speed 4 for 6 seconds, then decorate on top of filling and refidgerate until set.

     

     

     

     

     

     

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Flavour was yummy but it did

    Submitted by Stacy140810 on 7. August 2016 - 15:58.

    Flavour was yummy but it did not set, opened my springform pan and it ran all over the place, might need to add gelatine. 

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  • Delicious! so easy, my 9 year

    Submitted by nicholeatchison on 11. July 2016 - 13:13.

    Delicious! so easy, my 9 year old daughter whipped this up on her own. We did add a little more melted butter to the base as it was too dry. we will be sure to make it again.

     

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  • It was delicious and so so

    Submitted by louisekitto on 19. June 2016 - 10:11.

    It was delicious and so so easy!! Couldn't stuff this one up I don't think! Thanks for the recipe!

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  • Delish! So easy, tastes

    Submitted by Murnanet on 24. May 2016 - 21:01.

    Delish! So easy, tastes amazing 

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  • AMAZING

    Submitted by ConstancePaul on 23. February 2016 - 15:26.

    AMAZING

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  • How long does it take to set?

    Submitted by JadeCockerell on 25. December 2015 - 00:57.

    How long does it take to set? I made it at 8am and.its now 1am (the next day) and it doesnt seem like it has sent ! 

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  • I LOVE this cheesecake SO SO

    Submitted by Thermomel78 on 14. October 2015 - 19:14.

    I LOVE this cheesecake SO SO super yummy! It will be a regular in my house!

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  • One of the best cheesecake

    Submitted by Sandys_Thermie on 14. October 2015 - 19:02.

    One of the best cheesecake I've ever come across. Had this at a bbq & everyone loved it! 

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