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Coconut Rice Pudding


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Ingredients

4 portion(s)

Coconut Rice Pudding

  • 270 g coconut milk
  • 600 g Milk
  • 165 g arborio rice
  • 1/2 teaspoon ground cardamon
  • 1 teaspoon Vanilla Bean Paste
  • 1 tablespoon Maple syrup
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    Preparation
  • 8
  • 9
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Recipe's preparation

  1. Place both Milks and Rice into bowl and cook 35mins/90/Counter-clockwise operation/1

    Add rest of ingredients (Ground Cardamon,Vanilla Bean Paste & Maple syrup) and cook 2mins/90/Counter-clockwise operation/1

    Leave to thicken for 10mins in bowl or Thermoserver.

    Serve with chopped banana, coconut flakes and extra maple syrup
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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