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Ingredients
4 portion(s)
Coconut Rice Pudding
- 270 g coconut milk
- 600 g Milk
- 165 g arborio rice
- 1/2 teaspoon ground cardamon
- 1 teaspoon Vanilla Bean Paste
- 1 tablespoon Maple syrup
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6
42min
Preparation 5minBaking/Cooking -
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Recipe's preparation
- Place both Milks and Rice into bowl and cook 35mins/90/"Counter-clockwise operation" /1
Add rest of ingredients (Ground Cardamon,Vanilla Bean Paste & Maple syrup) and cook 2mins/90/"Counter-clockwise operation" /1
Leave to thicken for 10mins in bowl or Thermoserver.
Serve with chopped banana, coconut flakes and extra maple syrup
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Accessories you need
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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentClanwillow: Glad you liked it
Clanwillow: Glad you liked it
Clanwillow yum honey good idea :
Clanwillow yum honey good idea :
Made this tonight, it was delicious. I did add...
Made this tonight, it was delicious. I did add honey 🍯 instead of maple syrup, was a little heavy handed when squirting it in but it paid off. Was just the right sweetness for us. Thanks for the great recipe.